Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.00 - $19.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned American-based restaurant chain celebrated for its inventive and authentic Asian cuisine, providing guests with an engaging, upscale dining experience that combines traditional flavors with modern culinary techniques. Established with a mission to connect cultures through food, P.F. Chang's has grown to become a preferred dining destination offering unparalleled hospitality, a warm and inviting atmosphere, and a menu that features vibrant dishes inspired by Chinese and other Asian cuisines. The company is known not only for its food but also for its commitment to cultivating an inclusive and collaborative workplace where team members are valued and empowered to grow within the organization.

Working at P.F. Chang's means being part of a family that prioritizes both the guest experience and the professional development of its employees. The company values dedication, teamwork, and a passion for quality, making it an ideal place for individuals who want to work in a lively environment with opportunities for career advancement.

The role of Dishwasher at P.F. Chang's is pivotal to maintaining the high standards of cleanliness and sanitation that the restaurant is known for. The dishwasher is responsible for ensuring that all plateware, drinkware, utensils, pots, pans, and cooking equipment are thoroughly cleaned and sanitized, thereby supporting both kitchen staff efficiency and guest safety. This position requires keen attention to detail and an ability to work swiftly in a fast-paced kitchen environment. Dishwashers contribute directly to the smooth operation of the restaurant by keeping the dish room and kitchen areas clean, organized, and fully stocked with necessary supplies.

This position offers both full-time and part-time opportunities, catering to a range of schedules and availability. Pay ranges from $16.00 to $19.00 per hour, depending on the candidate's experience. P.F. Chang's also provides comprehensive benefits to their team members, which include competitive pay, flexible scheduling, paid training, opportunities for advancement, discounted meals, and exclusive employee discounts. Qualifying employees can also access medical, dental, and vision insurance, a 401(k) retirement plan, and paid sick leave in certain jurisdictions. The company proudly closes its locations on Thanksgiving and Christmas to allow employees time with their families.

In this dishwasher role, individuals will actively contribute to the overall guest experience by ensuring that all dining utensils and kitchen tools are spotless and sanitized following all hygiene and safety guidelines. The dishwasher will also assist prep cooks and other kitchen team members during busy periods, perform opening and closing duties, and promptly handle any spills or hazards within work areas to maintain a safe workplace. Beyond the immediate cleaning responsibilities, the role involves loading and unloading delivery trucks and sustaining kitchen equipment in proper working order. This position is ideal for motivated candidates who enjoy a team environment and are eager to learn and grow within a successful restaurant company known for its dedication to cultural celebration and great food.

Job Requirements

  • Must be at least 18 years old
  • excellent customer service skills and etiquette
  • must possess a current Food Handler's Card, where applicable
  • must be able to communicate effectively with team members
  • learn about all chemicals used in the building and ability to learn to use them properly
  • ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Must be at least 18 years old
  • possess excellent customer service skills and etiquette
  • hold a current Food Handler's Card, where applicable
  • ability to communicate effectively with team members
  • knowledge of chemicals used in the facility and ability to learn proper usage
  • ability to work in warm to very warm temperatures
  • ability to multitask in a fast-paced, team-oriented environment

Job Duties

  • Operate an industrial dishwasher
  • wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • clean food preparation areas, facilities or equipment
  • execute proper sanitation practices and safety procedures
  • place clean dishes, utensils or cooking equipment in storage areas
  • empty and clean all trash receptacles
  • provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • load or unload trucks that deliver or pick up food or supplies
  • perform opening, closing and side work
  • clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


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