Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $15.00 - $18.00
clock

Work Schedule

Flexible
diamond

Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned name in the casual dining restaurant industry, known for offering an innovative fusion of traditional Asian cuisine with a modern twist. Established as a leader in the restaurant sector, P.F. Chang's prides itself on its vibrant atmosphere, exceptional customer service, and high-quality food offerings. The company has built a strong reputation by combining flavorful dishes with a welcoming experience that appeals to a diverse demographic. With many locations across multiple states, P.F. Chang's is a well-established brand dedicated to providing an outstanding dining experience to its guests.

As a growing company committed to excellence, P.F. Chang's prioritizes the welfare and development of its team members. The company offers competitive pay ranging from $15.00 to $18.00 per hour based on experience, along with a comprehensive benefits package designed to support employee well-being and career advancement. They emphasize promoting from within and creating opportunities for employees to grow alongside the company.

The role of Dishwasher at P.F. Chang's is essential to maintaining the high standards of cleanliness and sanitation critical to the restaurant's operation. This position is responsible for ensuring that all plateware, drinkware, utensils, pots, pans, and cooking equipment are thoroughly cleaned and sanitized to provide a safe and hygienic environment for both guests and staff. The Dishwasher operates industrial dishwashing equipment and supports the kitchen team by maintaining cleanliness and organization throughout the dish room and kitchen work areas.

Dishwashers also assist with general kitchen duties such as sweeping and mopping floors, cleaning food preparation areas and equipment, and following proper sanitation and safety procedures. The role requires multitasking capabilities in a fast-paced, team-oriented environment where attention to detail is critical. Dishwashers may also assist with unloading deliveries and supporting prep cooks during peak hours, contributing significantly to the smooth operation of the kitchen.

P.F. Chang's offers flexible scheduling options for this position, accommodating full-time or part-time availability, making it ideal for individuals seeking work-life balance or supplemental income. Paid on-the-job training is provided to ensure new team members are well-equipped to handle their responsibilities effectively from day one. Additionally, the company offers employee referral programs, exclusive team member discounts, and special holiday closures, such as Thanksgiving and Christmas, providing a supportive work culture that values its employees.

For qualifying team members, benefits extend to include 401(k) retirement plans, medical, dental, and vision insurance options, and paid sick leave in applicable jurisdictions. These benefits underscore P.F. Chang's commitment to fostering a healthy and secure workplace environment.

Overall, the Dishwasher position at P.F. Chang's is a vital part of the restaurant's success, combining physical stamina with a dedication to cleanliness, safety, and teamwork. This is an excellent opportunity for individuals passionate about the foodservice industry who want to develop their skills in a dynamic and supportive company culture. P.F. Chang's encourages candidates who meet the requirements and wish to advance their careers in hospitality and restaurant operations to apply and become part of their dedicated team.

Job Requirements

  • Must be at least 18 years old
  • Must possess a current Food Handler’s Card, where applicable
  • Excellent customer service skills and etiquette
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Ability to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Duties

  • Operates an industrial dishwasher
  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef