Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $16.90 - $18.30
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Work Schedule

Flexible
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Benefits

Flexible work schedules
employee discount
Referral bonuses
Free Meals
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k Retirement Plan

Job Description

Red Robin is a renowned full-service restaurant chain famous for its casual, family-friendly dining atmosphere featuring a menu centered around gourmet burgers and bottomless steak fries. Known for its uniquely quirky and laid-back vibe, Red Robin takes pride in fostering a work environment full of unbridled energy and magnetic personalities, where passion for fun and hospitality thrives. The restaurant emphasizes a culture that inspires guests with not just great food but also memorable service experiences. The company values diversity and inclusion, embracing a sense of belonging for all employees and guests alike. Recognized as a high-volume and fast-paced restaurant concept, Red Robin also offers promising career growth opportunities where many Managers started their journeys as hourly Team Members. Their mission is clear: to make food fresh, the experience fun and memorable, and to leave guests smiling.

The Dishwasher role at Red Robin is a crucial position responsible for upholding the cleanliness and sanitation standards within the kitchen. This role involves maintaining a clean kitchen environment by properly washing, sorting, and managing dishes along with potentially assisting with food preparation to ensure smooth kitchen operations. Dishwashers play an essential role in supporting the heart of the house, ensuring hygiene and safety guidelines are strictly followed to provide worry-free dining experiences to guests. This position is an excellent entry point with flexible scheduling, ideal for those looking to kick-start a career in the hospitality or food service industry. The pay range for Dishwasher ranges from $16.90 to $18.30 per hour, accompanied by additional benefits such as a free meal per shift, employee discounts, referral bonuses, and opportunities for development and advancement within the company. As an equal opportunity employer, Red Robin values great people who share their passion for hospitality and fosters an environment where every team member can grow and succeed. This role also enjoys comprehensive compensation packages including health, dental, vision, and retirement benefits after meeting eligibility criteria.

Job Requirements

  • Must be 17 or older
  • Willingness to work flexible schedules
  • Ability to stand for long periods
  • Physical ability to handle repetitive tasks
  • Ability to work in a high-volume kitchen environment
  • Willingness to adhere to company policies and safety standards
  • Legal right to work in the location

Job Qualifications

  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Basic knowledge of safe food handling practices
  • Ability to follow instructions and work independently
  • Good communication skills
  • Willingness to work flexible hours
  • Team player mentality

Job Duties

  • Maintain a clean kitchen and properly wash and sort dishes
  • Assist with food preparation to support kitchen operations
  • Adhere to safe food handling and cleanliness rules
  • Ensure all kitchen areas meet hygiene standards
  • Support smooth workflow in the heart of house
  • Dispose of waste and recycling properly
  • Collaborate with team members to maintain a positive work environment

Job Criteria

Experience

No experience required


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