
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $18.00 - $21.00
Benefits
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Job Description
Sodexo is a global leader in food services and facilities management, dedicated to creating a better everyday for everyone and building a better life for all. With a mission to improve the quality of life for the communities it serves, Sodexo partners with clients worldwide to provide exceptional food service, catering, facilities management, and integrated solutions. Their commitment extends beyond just service delivery; it encompasses social, economic, and environmental progress, ensuring a positive impact on the communities and people they serve. Sodexo values an inclusive work culture where every employee is treated with fairness, respect, and dignity, promoting a sense of belonging and encouraging individuals to bring their authentic selves to work. They offer equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected under law. The company also provides support throughout the application process to candidates who may need assistance.
This opportunity is for the role of Dishwasher at the Alliant Energy Center location. This part-time position offers a competitive hourly wage ranging from $18.00 to $21.00, depending on experience. Working shifts may vary and include days, hours, weekends, and holidays, providing flexibility suitable for different schedules. As a Dishwasher at Sodexo, you play a vital role in supporting food service operations by ensuring the cleanliness and sanitation of dishes, glassware, utensils, pots, pans, and kitchen equipment. Maintaining a continuous flow of cleaned serviceware is essential to the smooth functioning of the kitchen and dining services, particularly during busy events and daily meal preparations.
Dishwashers typically operate in dish rooms and kitchen support areas, focusing on warewashing, sanitation, and the upkeep of assigned workstations. The role demands physical stamina as it involves frequent lifting and moving of items up to 35 pounds, occasionally up to 40 pounds. Responsibilities include operating commercial dishwashing machines and manual washing stations in line with sanitation standards, organizing and properly storing clean items to ensure their ready availability, and assisting with the disposal of trash, food waste, and recyclables. Punctuality and reliability are critical, with an expectation to attend work and show up for scheduled shifts on time and with consistent regularity.
Sodexo provides a flexible and supportive work environment designed to help employees balance their professional and personal lives. This role offers access to ongoing training, development opportunities, and pathways for career advancement. In addition to a comprehensive benefits package that includes paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, a 401k plan, and employee discount programs, some locations may offer additional site-specific perks such as free shift meals, uniforms, safety shoes, and transportation support. Sodexo’s benefits and work environment foster a culture of growth, inclusivity, and mutual respect, making it an ideal workplace for those seeking a meaningful and rewarding career in food service support.
This opportunity is for the role of Dishwasher at the Alliant Energy Center location. This part-time position offers a competitive hourly wage ranging from $18.00 to $21.00, depending on experience. Working shifts may vary and include days, hours, weekends, and holidays, providing flexibility suitable for different schedules. As a Dishwasher at Sodexo, you play a vital role in supporting food service operations by ensuring the cleanliness and sanitation of dishes, glassware, utensils, pots, pans, and kitchen equipment. Maintaining a continuous flow of cleaned serviceware is essential to the smooth functioning of the kitchen and dining services, particularly during busy events and daily meal preparations.
Dishwashers typically operate in dish rooms and kitchen support areas, focusing on warewashing, sanitation, and the upkeep of assigned workstations. The role demands physical stamina as it involves frequent lifting and moving of items up to 35 pounds, occasionally up to 40 pounds. Responsibilities include operating commercial dishwashing machines and manual washing stations in line with sanitation standards, organizing and properly storing clean items to ensure their ready availability, and assisting with the disposal of trash, food waste, and recyclables. Punctuality and reliability are critical, with an expectation to attend work and show up for scheduled shifts on time and with consistent regularity.
Sodexo provides a flexible and supportive work environment designed to help employees balance their professional and personal lives. This role offers access to ongoing training, development opportunities, and pathways for career advancement. In addition to a comprehensive benefits package that includes paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, a 401k plan, and employee discount programs, some locations may offer additional site-specific perks such as free shift meals, uniforms, safety shoes, and transportation support. Sodexo’s benefits and work environment foster a culture of growth, inclusivity, and mutual respect, making it an ideal workplace for those seeking a meaningful and rewarding career in food service support.
Job Requirements
- High school diploma, GED, or equivalent experience preferred
- Prior dishwashing or food service experience preferred
- Ability to operate dishwashing machinery and maintain sanitation standards
- Capability to lift and move items frequently weighing up to 35 pounds and occasionally up to 40 pounds
- Reliable attendance and punctuality
- Flexibility to work varying shifts including weekends and holidays
Job Qualifications
- High School diploma, GED, or equivalent experience preferred
- Prior dishwashing or food service experience preferred
Job Duties
- Operate dishwashing machines and manual washing stations in accordance with sanitation standards
- Ensure clean items are properly stored and organized for reuse
- Assist with removal of trash, food waste, and recyclables from dish room areas
- Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds
- Attend work and show for scheduled shift on time with satisfactory regularity
- Perform other duties as assigned and adapt to varying operational needs
- Maintain cleanliness of assigned workstations
Job Criteria
Experience
No experience required
Job Location
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