
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.00 - $14.50
Work Schedule
Rotating Shifts
Day Shifts
Benefits
Flexible work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the experience of millions of people every day. Operating across various sectors including food service, facilities management, and integrated solutions, Sodexo partners with clients around the world to create environments where both customers and employees thrive. The company is committed to sustainability, diversity, and inclusion, fostering a culture where every individual is respected and valued. Sodexo's mission is to improve the quality of life for those it serves and to contribute positively to social, economic, and environmental progress within the communities it operates.
Sodexo is currently seeking a part-time Dishwasher at St. Thomas University. This position involves varying shifts with open availability preferred, offering candidates an hourly wage between $14 and $14.50. The Dishwasher role is a crucial support position within kitchen and facility operations, focusing on maintaining cleanliness, sanitation, and organization in food production and service areas. The responsibilities include washing dishes by hand or using dishwashing machines, cleaning and sanitizing worktables, walls, refrigerators, and meat blocks, as well as sweeping, mopping, and vacuuming floors.
In addition to cleaning duties, the Dishwasher will be responsible for removing trash and garbage, cleaning equipment with proper chemicals to maintain sanitary standards, restocking supplies such as soap and paper towels, and supporting basic set-up and break-down tasks as directed. The role requires significant physical activity, including walking or standing for extended periods, bending, stooping, and lifting items up to 50 pounds occasionally. Attendance and punctuality are critical, as this position requires showing up for scheduled shifts reliably.
Sodexo values a flexible and supportive work environment that allows employees to balance their personal and professional lives effectively. Employees are provided with ongoing training and development opportunities, fostering career growth within the company. The benefits package includes paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, 401(k) plans, employee discount programs, and more. Certain locations may offer additional site-specific benefits such as free shift meals, uniforms, safety shoes, public transportation support, and parking.
Joining Sodexo means becoming part of a company that not only values fair treatment, respect, and individuality but also actively encourages a culture of belonging and inclusion. Sodexo provides equal employment opportunities without discrimination and supports candidates through every phase of the hiring process. This Dishwasher position is ideal for individuals looking to contribute to a team-oriented company dedicated to making a positive impact while gaining valuable workplace experience.
Sodexo is currently seeking a part-time Dishwasher at St. Thomas University. This position involves varying shifts with open availability preferred, offering candidates an hourly wage between $14 and $14.50. The Dishwasher role is a crucial support position within kitchen and facility operations, focusing on maintaining cleanliness, sanitation, and organization in food production and service areas. The responsibilities include washing dishes by hand or using dishwashing machines, cleaning and sanitizing worktables, walls, refrigerators, and meat blocks, as well as sweeping, mopping, and vacuuming floors.
In addition to cleaning duties, the Dishwasher will be responsible for removing trash and garbage, cleaning equipment with proper chemicals to maintain sanitary standards, restocking supplies such as soap and paper towels, and supporting basic set-up and break-down tasks as directed. The role requires significant physical activity, including walking or standing for extended periods, bending, stooping, and lifting items up to 50 pounds occasionally. Attendance and punctuality are critical, as this position requires showing up for scheduled shifts reliably.
Sodexo values a flexible and supportive work environment that allows employees to balance their personal and professional lives effectively. Employees are provided with ongoing training and development opportunities, fostering career growth within the company. The benefits package includes paid time off, holidays, medical, dental, vision insurance, tuition reimbursement, 401(k) plans, employee discount programs, and more. Certain locations may offer additional site-specific benefits such as free shift meals, uniforms, safety shoes, public transportation support, and parking.
Joining Sodexo means becoming part of a company that not only values fair treatment, respect, and individuality but also actively encourages a culture of belonging and inclusion. Sodexo provides equal employment opportunities without discrimination and supports candidates through every phase of the hiring process. This Dishwasher position is ideal for individuals looking to contribute to a team-oriented company dedicated to making a positive impact while gaining valuable workplace experience.
Job Requirements
- High school diploma, GED, or equivalent experience
- no related work experience necessary
- knowledge of sanitation procedures and food safety concepts
- ability to walk or stand for extended periods throughout the entire duration of a shift
- ability to reach, bend, stoop, push or pull, and frequently lift up to 35 pounds, occasionally lift or move 50 pounds
- punctuality and regular attendance
- ability to follow directions and perform assigned duties
- open availability preferred for varying shifts
Job Qualifications
- High school diploma, GED, or equivalent experience
- no related work experience required
- knowledge of sanitation procedures including basic concepts of food safety
Job Duties
- Wash dishes by hand or place them in a dishwashing machine
- clean and sanitize worktables, walls, refrigerators, and meat blocks
- sweep, mop, clean, and vacuum floors
- remove trash and garbage to designated areas
- clean equipment using specific chemicals to ensure sanitary standards
- re-stock supplies such as soap, paper towels, and cleaning materials
- assist with basic set-up and break-down tasks as directed
Job Criteria
Experience
No experience required
Job Location
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