
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.15 - $15.50
Benefits
Flexible work environment
Training and development opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in providing integrated food services and facilities management solutions, dedicated to enhancing the quality of life for those they serve. At one of its partner locations, Arizona Western College, Sodexo offers the opportunity to be part of a dynamic, purpose-driven company that values fairness, respect, and individuality. Sodexo's core mission revolves around creating better everyday experiences and building better lives by contributing positively to the economic, social, and environmental fabric of the communities where it operates. The company emphasizes a culture of inclusion and belonging, where every employee's ideas and opinions are valued, promoting a work environment that nurtures happiness, respect, and collaboration.
The Dishwasher position at Arizona Western College, offered by Sodexo, is a part-time role with an hourly pay ranging from $15.15 to $15.50. This role is vital in supporting the kitchen and facility operations to ensure cleanliness, sanitation, and order throughout the food production and service areas. With shifts available across any time requiring open availability, this position is tailored for individuals who are ready to commit to flexible hours and driven to contribute to a smooth operational flow. The role involves hands-on tasks such as washing dishes either manually or using a dishwashing machine and maintaining the sanitation standards of worktables, walls, refrigerators, and meat blocks.
In addition to cleaning duties, the Dishwasher supports the facility by sweeping, mopping, vacuuming floors, removing trash, cleaning equipment with specific chemicals, and restocking supplies like soap and cleaning materials. This physical role demands significant mobility, including walking or standing for extended periods (including shifts that may exceed 8 hours), bending, stooping, pushing, pulling, and lifting objects weighing up to 35 pounds regularly and occasionally up to 50 pounds. The Dishwasher is a critical team member who contributes to the overall cleanliness and safety in the foodservice environment, directly impacting the quality of service delivery.
Sodexo values dedication, punctuality, and responsibility and seeks candidates who are willing to show up consistently and perform their duties with attention to detail and a commitment to health and safety practices. The company offers a supportive work environment where employees can balance life’s important moments alongside their job responsibilities. Furthermore, Sodexo provides ongoing training and development opportunities, enabling individuals to transform their roles into fulfilling careers. Benefits include paid time off, holiday pay, medical, dental, vision coverage, tuition reimbursement, a 401(k) plan, and employee discount programs. Some locations also extend site-specific benefits such as free shift meals, uniforms, safety shoes, and transportation or parking support.
Joining Sodexo means becoming part of a company that strives to provide fair and equitable employment opportunities, promoting diversity and inclusion across all facets. It is a suitable entry-level job for individuals with little to no prior related experience but with a willingness to learn and contribute to a team environment. Educational requirements are basic, requiring a High School diploma, GED, or equivalent experience, along with knowledge of sanitation procedures and basic food safety concepts. Sodexo pledges support throughout the application process and provides accommodations for applicants who may need assistance.
Overall, this Dishwasher role is more than just a cleaning job—it is an opportunity to join a company with a global footprint and an ethos of improving lives. It provides a pathway for growth and development within the food service industry, with a flexible schedule and a comprehensive benefits package, making it ideal for those seeking part-time employment in Arizona. Sodexo's commitment to employee welfare and community impact makes it a rewarding place to work, empowering individuals to thrive both professionally and personally.
The Dishwasher position at Arizona Western College, offered by Sodexo, is a part-time role with an hourly pay ranging from $15.15 to $15.50. This role is vital in supporting the kitchen and facility operations to ensure cleanliness, sanitation, and order throughout the food production and service areas. With shifts available across any time requiring open availability, this position is tailored for individuals who are ready to commit to flexible hours and driven to contribute to a smooth operational flow. The role involves hands-on tasks such as washing dishes either manually or using a dishwashing machine and maintaining the sanitation standards of worktables, walls, refrigerators, and meat blocks.
In addition to cleaning duties, the Dishwasher supports the facility by sweeping, mopping, vacuuming floors, removing trash, cleaning equipment with specific chemicals, and restocking supplies like soap and cleaning materials. This physical role demands significant mobility, including walking or standing for extended periods (including shifts that may exceed 8 hours), bending, stooping, pushing, pulling, and lifting objects weighing up to 35 pounds regularly and occasionally up to 50 pounds. The Dishwasher is a critical team member who contributes to the overall cleanliness and safety in the foodservice environment, directly impacting the quality of service delivery.
Sodexo values dedication, punctuality, and responsibility and seeks candidates who are willing to show up consistently and perform their duties with attention to detail and a commitment to health and safety practices. The company offers a supportive work environment where employees can balance life’s important moments alongside their job responsibilities. Furthermore, Sodexo provides ongoing training and development opportunities, enabling individuals to transform their roles into fulfilling careers. Benefits include paid time off, holiday pay, medical, dental, vision coverage, tuition reimbursement, a 401(k) plan, and employee discount programs. Some locations also extend site-specific benefits such as free shift meals, uniforms, safety shoes, and transportation or parking support.
Joining Sodexo means becoming part of a company that strives to provide fair and equitable employment opportunities, promoting diversity and inclusion across all facets. It is a suitable entry-level job for individuals with little to no prior related experience but with a willingness to learn and contribute to a team environment. Educational requirements are basic, requiring a High School diploma, GED, or equivalent experience, along with knowledge of sanitation procedures and basic food safety concepts. Sodexo pledges support throughout the application process and provides accommodations for applicants who may need assistance.
Overall, this Dishwasher role is more than just a cleaning job—it is an opportunity to join a company with a global footprint and an ethos of improving lives. It provides a pathway for growth and development within the food service industry, with a flexible schedule and a comprehensive benefits package, making it ideal for those seeking part-time employment in Arizona. Sodexo's commitment to employee welfare and community impact makes it a rewarding place to work, empowering individuals to thrive both professionally and personally.
Job Requirements
- High School diploma, GED, or equivalent experience
- No related work experience required
- Knowledge of sanitation procedures, including basic food safety concepts
- Ability to walk or stand for extended periods, including shifts over 8 hours
- Ability to lift up to 35 pounds frequently and up to 50 pounds occasionally
- Willingness to work flexible shifts with open availability
Job Qualifications
- High School diploma, GED, or equivalent experience
- Knowledge of sanitation procedures, to include basic concepts of food safety
- Ability to work in physically demanding environment
- Good communication skills
- Ability to follow instructions and work as part of a team
Job Duties
- Washes dishes by hand or places them in a dishwashing machine
- Clean and sanitize worktables, walls, refrigerators and meat blocks
- Sweeps, mops, cleans and vacuums floors
- Removes trash and garbage to designated areas
- Cleans equipment using specific chemicals to ensure sanitary standards
- Re-stock supplies, such as soap, paper towels, and cleaning materials
- Attend work and show for scheduled shift on time with satisfactory regularity
Job Criteria
Experience
No experience required
Job Location
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