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Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $19.00 - $20.00
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Benefits

Flexible work environment
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Training and development opportunities

Job Description

Sodexo is a global leader in quality of life services, offering a broad range of integrated food service and facilities management solutions to clients across various industries. With a commitment to creating better everyday experiences, Sodexo emphasizes purpose, inclusivity, and respect in its workplace environment, fostering a culture where employees feel valued and empowered. The company operates with the goal of improving the economic, social, and environmental progress in the communities it serves. At its core, Sodexo champions diversity, equality, and a strong sense of belonging, ensuring that every team member's voice is heard and their contributions recognized.

Situated within the Central Oregon Community College, the Dishwasher position plays an essential role in supporting the kitchen and facility operations. This full-time role offers an hourly pay ranging from $19.00 to $20.00 and is designed to ensure cleanliness, sanitation, and order throughout food production and service areas. The dishwasher will be entrusted with maintaining the overall upkeep of equipment, utensils, storage spaces, floors, and walls. By handling duties such as washing dishes by hand or using machines, cleaning worktables, refrigerators, and trash areas, this role is integral to creating a safe and efficient food environment.

This position at Sodexo is more than a simple cleaning role; it offers individuals an opportunity to be part of a company that values its employees' purpose and personal growth. With flexible shifts—allowing open availability—the role supports various schedules while ensuring that the kitchen and service areas run smoothly throughout the day. Additionally, Sodexo supports ongoing training and development, enabling employees in this position to cultivate their skills and pursue advancement opportunities within the organization.

Employees stepping into this Dishwasher role will face physically engaging tasks that require mobility, stamina, and the ability to handle moderate lifting. The role requires the ability to walk or stand for extended periods, bend, stoop, push, and pull objects often weighing up to 35 pounds, with occasional lifting up to 50 pounds. Attention to detail and adherence to sanitation standards are critical, as the role supports food safety protocols and sanitary maintenance of kitchen facilities.

Beyond the core job responsibilities, Sodexo commits to offering a supportive work environment enriched with benefits such as paid time off, holidays, medical, dental, and vision coverage, tuition reimbursement, 401k plans, and employee discount programs. Selected work locations may also provide additional perks like free meals or meal allowances, uniforms, safety shoes, and transportation assistance.

This dishwasher position invites individuals with a minimal educational requirement of a high school diploma or GED and welcomes candidates even without prior related work experience, making it an excellent entry-level opportunity for people passionate about cleanliness, teamwork, and supporting food service operations. Those interested in working a flexible schedule within a dynamic environment while receiving training and family-oriented benefits should consider joining Sodexo's team at Central Oregon Community College.

Job Requirements

  • High school diploma, GED, or equivalent experience
  • no related work experience required
  • knowledge of sanitation procedures, including basic food safety concepts
  • ability to walk or stand for extended periods, including a full shift
  • ability to reach, bend, stoop, push or pull
  • ability to frequently lift up to 35 pounds and occasionally lift or move 50 pounds
  • reliable attendance and punctuality
  • willingness to perform various duties as assigned

Job Qualifications

  • High school diploma, GED, or equivalent experience
  • knowledge of sanitation procedures including basic concepts of food safety
  • ability to work flexible hours
  • physical ability to perform demanding tasks including lifting up to 50 pounds
  • strong attention to detail
  • ability to follow instructions carefully
  • good team player with communication skills

Job Duties

  • Washes dishes by hand or places them in a dishwashing machine
  • clean and sanitize worktables, walls, refrigerators, and meat blocks
  • sweeps, mops, cleans and vacuums floors
  • removes trash and garbage to designated areas
  • cleans equipment using specific chemicals to ensure sanitary standards
  • re-stock supplies such as soap, paper towels, and cleaning materials
  • attends work and shows for scheduled shift on time with satisfactory regularity

Job Criteria

Experience

No experience required


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