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Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $13.50 - $18.00
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Work Schedule

Rotating Shifts
Day Shifts
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Benefits

Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k

Job Description

Sodexo is a global leader in providing comprehensive food services and facilities management, dedicated to improving the quality of life and day-to-day experience for people in various communities worldwide. The company operates by partnering with diverse clients to deliver food service, catering, facility management, and other integrated solutions tailored to meet specific needs. Known for its commitment to sustainability, social responsibility, and fostering inclusive work environments, Sodexo thrives on creating value for both consumers and employees alike. This particular role is based at Nebraska Wesleyan University, a respected institution, where Sodexo manages food services to support the campus community. The position available is for a Dishwasher with working shifts during mornings, afternoons, and evenings on varying days including rotating weekends. Both full-time and part-time employment options are available, offering flexibility for candidates with varying schedules, including university students. The pay range for this role is between $13.50 to $18.00 per hour, depending on experience and working shifts.

As a Dishwasher at Sodexo within Nebraska Wesleyan University, you play a vital role in unifying the team and driving efficient solutions in the kitchen environment. This role goes beyond the simple task of washing dishes; it is essential to maintaining cleanliness and hygiene standards that directly impact the quality and safety of food service operations. You will be expected to support the kitchen by keeping workspaces clean, washing dishes and utensils either by hand or using machines, polishing silverware, and ensuring proper waste management by disposing of garbage in designated areas. Additionally, you will help maintain the overall cleanliness of the kitchen by sweeping, mopping floors, cleaning walls, refrigerators, and meat blocks, as well as transferring supplies and equipment between storage and work areas like the pantry and dish room. Being punctual and reliable is essential as you are a key part of the team that keeps the kitchen running smoothly.

In this position, Sodexo values adaptability, teamwork, and safety-conscious attitudes. Prior experience is not required, making it an excellent opportunity for those new to the industry or looking to gain experience in a supportive and flexible workplace. The employer commits to offering continuous training and career advancement opportunities, turning a simple job into a potential career. Sodexo also promotes a culture of respect, fairness, and inclusion, ensuring you are treated fairly and can be yourself at work. The company strongly encourages diversity and equal employment opportunities. The work environment is designed to be supportive, with flexible hours allowing employees to balance personal life and work responsibilities effectively.

Candidates will enjoy a comprehensive benefits package supporting their well-being and that of their families. This includes paid time off, holidays, health insurance, dental and vision plans, tuition reimbursement, a 401(k) retirement plan, employee discount programs, and more. Some locations may also offer additional site-specific perks such as free meals during shifts or subsidies, uniforms, safety shoes, and support for public transportation or parking. Sodexo maintains a commitment to detailed job and benefits descriptions and encourages candidates to discuss any questions regarding benefits during the interview process. This opportunity at Nebraska Wesleyan University is a great way to become part of a global company that values your contribution and supports your growth.

Job Requirements

  • no prior work experience required
  • capable of working in a team environment
  • adaptable and reliable
  • maintains a safe and healthy work environment
  • able to attend work regularly and punctually

Job Qualifications

  • no prior work experience required
  • capable of working in a team environment
  • adaptable and reliable
  • maintains a safe and healthy work environment

Job Duties

  • maintain and clean kitchen work areas, equipment and utensils
  • wash dishes and pots by hand or with a machine
  • polish silverware
  • sweep, mop and clean floors
  • remove trash to designated areas
  • wash work tables, walls, refrigerators and meat blocks
  • transfer supplies and equipment between storage and work areas
  • attend work and arrive on time for scheduled shifts
  • perform other duties as assigned depending on business needs and client requirements

Job Criteria

Experience

No experience required


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