PF Changs logo

Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $16.50 - $19.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a renowned casual dining restaurant chain that specializes in modern Asian cuisine, offering a vibrant atmosphere where traditional flavors meet contemporary style. Known for its signature dishes such as Chang's Lettuce Wraps and Hand-Folded Dim Sum, P.F. Chang's has established itself as a favorite for guests who appreciate quality, fresh ingredients, and innovative recipes. Operating numerous locations across the United States and internationally, the company prides itself on its commitment to hospitality, culinary excellence, and a memorable dining experience.

P.F. Chang's is currently hiring full-time and part-time Dishwashers to join their team. This role is essential in maintaining the smooth and efficient operation of the restaurant by ensuring all dishware, utensils, pots, pans, and cooking equipment are thoroughly cleaned and sanitized. Working at P.F. Chang's provides competitive pay ranging from $16.50 to $19.50 per hour, depending on experience. Dishwashers play a critical role in upholding the cleanliness and safety standards within the kitchen and dining areas, directly contributing to the guest experience and the overall success of the restaurant.

In this role, the Dishwasher is responsible for operating industrial dishwashing machines, maintaining cleanliness in food preparation and kitchen areas, and ensuring that all sanitation practices and safety protocols are strictly followed. Additionally, Dishwashers assist kitchen staff during busy periods and perform duties such as sweeping, mopping, and trash disposal. The company emphasizes a positive and supportive work environment with opportunities for growth, offering paid on-the-job training, flexible scheduling, and promotional opportunities for team members who demonstrate commitment and skill.

P.F. Chang's supports its employees by offering a range of benefits including discounted meals, employee referral programs, and exclusive team member discounts. Most locations close their doors on Thanksgiving and Christmas, allowing team members time to spend with family and friends. For qualifying employees, additional benefits such as 401(k) retirement plans, medical, dental, and vision insurance, and paid sick leave are available. Joining P.F. Chang's means becoming part of a passionate team that celebrates life, family, and food, creating meaningful work and a rewarding career path.

This position is ideal for individuals who thrive in fast-paced environments, have excellent communication skills, and who are committed to maintaining high standards of cleanliness and safety. Prior experience in a similar role is beneficial but not required, as P.F. Chang's provides comprehensive training to ensure every team member is well-prepared to succeed. If you are eager to be part of a dynamic restaurant team and contribute to a company that values its employees, P.F. Chang's invites you to apply now and start your journey with them.

Job Requirements

  • Must be at least 18 years old
  • excellent customer service skills and etiquette
  • must possess a current Food Handler’s Card, where applicable
  • must be able to communicate effectively with team members
  • learn about all chemicals used in the building and ability to learn to use them properly
  • ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Must be at least 18 years old
  • excellent customer service skills and etiquette
  • possess a current Food Handler’s Card, where applicable
  • able to communicate effectively with team members
  • learn about all chemicals used in the building and ability to use them properly
  • ability to work around various levels of temperature including warm to very warm temperatures in the kitchen
  • ability to multi-task in a fast-paced, team work environment

Job Duties

  • Operate an industrial dishwasher
  • wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • clean food preparation areas, facilities or equipment
  • execute proper sanitation practices and safety procedures
  • place clean dishes, utensils or cooking equipment in storage areas
  • empty and clean all trash receptacles
  • provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • load or unload trucks that deliver or pick up food or supplies
  • perform opening, closing and side work
  • clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


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