Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $17.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a leading restaurant renowned for its innovative Asian cuisine and vibrant dining experience. Established as a place where guests can enjoy handcrafted dishes made with high-quality ingredients, P.F. Chang's has earned a distinguished reputation in the casual dining industry. Known for blending tradition and modernity, the restaurant chain prides itself on creating an inviting atmosphere that celebrates culture, family, and exceptional service. Operating in numerous locations nationwide, P.F. Chang's emphasizes a team-oriented environment that fosters growth and collaboration among its staff. The brand not only focuses on culinary excellence but also on providing career paths and opportunities for advancement within the hospitality sector.

We are currently seeking dedicated full-time and part-time Dishwashers to join our dynamic team. This hourly position offers competitive pay ranging from $17.00 to $20.00 per hour, depending on experience, and includes a variety of benefits tailored to support our team members' personal and professional lives. As a Dishwasher at P.F. Chang's, you will play a critical role in maintaining cleanliness and sanitation in the kitchen and dining areas, thereby ensuring a safe environment for both staff and guests.

The Dishwasher's responsibility encompasses operating industrial dishwashing equipment efficiently and maintaining the organization of the dish room throughout the shift. Duties involve washing and sanitizing all aspects of plate ware, drink ware, utensils, pots, pans, and cooking equipment. Attention to detail is essential, as this position requires strict adherence to sanitation standards and safety protocols to uphold the restaurant’s high standards. Dishwashers also assist kitchen staff by keeping food preparation areas clean and orderly, and by supporting prep cooks and other team members during busy periods.

This role demands a proactive and hardworking individual capable of multitasking in a fast-paced, team-oriented environment. The position offers invaluable paid on-the-job training that equips new hires with the knowledge and skills needed for success. Flexible scheduling is available, allowing team members to balance work with their personal commitments. Furthermore, P.F. Chang's encourages career development, and employees often have the opportunity to advance within the organization. Additional perks include discounted meals, an employee referral program, exclusive discounts, and closures on major holidays such as Thanksgiving and Christmas at most locations.

For eligible employees, P.F. Chang's also provides access to a 401(k) retirement plan, as well as medical, dental, and vision insurance. Paid sick leave is offered according to jurisdictional requirements. The company culture fosters inclusivity, respect, and a shared passion for celebrating life, family, and food. Working here is more than just a job; it is a chance to be part of a community dedicated to meaningful work and exceptional dining experiences.

If you are motivated, eager to learn, and committed to maintaining excellence in sanitation and teamwork, we encourage you to apply now and become a valued member of the P.F. Chang's family.

Job Requirements

  • Must be at least 18 years old
  • Must possess a current Food Handler’s Card, where applicable
  • Excellent customer service skills and etiquette
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Duties

  • Operate an industrial dishwasher
  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


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