Job Overview

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Work Schedule

Flexible
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Benefits

weekly pay
flexible schedule
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan
Anniversary pay
Discounted meals
Career advancement opportunities

Job Description

Red Lobster is a renowned restaurant chain with a family-oriented legacy that began over fifty years ago. Founded on the vision of connecting people through the unique experience of seafood and coastal cuisine, Red Lobster has grown to operate more than 500 locations where every guest is treated like family. The company prides itself on delivering memorable dining experiences that celebrate special moments and favorite meals, embodying a warm, community-driven atmosphere where new friends quickly become familiar faces. The brand is deeply embedded within the communities it serves, reflecting a commitment to quality food and exceptional service.

As a Dishwasher/Utility team member at Red Lobster, you play an essential role in maintaining the cleanliness and smooth operation of the restaurant. This full-time or part-time position offers competitive weekly pay and flexible scheduling, making it ideal for individuals seeking stable employment in a supportive environment. Your day-to-day responsibilities will focus on ensuring all dishware, kitchen tools, and restaurant areas meet high standards of hygiene and safety. You will be entrusted with operating cleaning equipment efficiently and safely, including industrial dishwashers. Additionally, teamwork is a crucial aspect of this role, as you will assist cooks with prep work and support other kitchen functions like preparing Red Lobster's famous Cheddar Bay Biscuits.

Beyond the kitchen duties, being a successful Dishwasher/Utility member means upholding Red Lobster’s customer-first philosophy: every decision prioritizes the guest experience and the well-being of your colleagues. Red Lobster offers an inclusive workplace culture committed to equal opportunity and diversity. Reasonable accommodations are available to ensure employees with disabilities can effectively perform their jobs. The company provides comprehensive benefits, including medical, dental, and vision insurance starting at less than $10 per week, life insurance, short-term disability, a 401(k) savings plan with company contributions after one year of service, anniversary pay, discounted meals during shifts, and opportunities for career advancement through training.

Joining Red Lobster means becoming part of an exciting future as the company embarks on ambitious growth and innovation plans. You'll be supported by a strong team and a management committed to helping you develop your skills and advance within the organization. If you are motivated, detail-oriented, and thrive in a team environment, this role offers a rewarding pathway in the hospitality and foodservice industry.

Job Requirements

  • Meet minimum age requirement and be authorized to work in the United States
  • ability to bend, reach, stoop, and safely lift up to 30 pounds
  • ability to stand for an 8-12 hour shift
  • ability to work as part of a team with attention to detail and multitasking skills

Job Qualifications

  • Experience working in a restaurant or similar environment preferred
  • ability to work in a fast-paced team setting
  • attention to detail
  • good communication skills
  • basic knowledge of food safety and sanitation

Job Duties

  • Clean and maintain all restaurant areas
  • clean and sanitize all dishes, silverware, glassware, pots, pans, and cooking utensils
  • operate the dishwasher and other equipment safely and correctly
  • empty all kitchen and other area trash
  • work as part of a team, supporting cooks with prep work and making Cheddar Bay Biscuits
  • focus on your team and customers in every decision
  • follow all cleaning and safety protocols

Job Criteria

Experience

No experience required


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