Dishwasher

Four Seasons is a renowned global leader in luxury hospitality, known for setting the highest standards in guest service and employee experience. With a presence in some of the most iconic destinations worldwide, Four Seasons blends timeless elegance with contemporary comfort to deliver unforgettable experiences. The company’s philosophy centers around its people – a dedicated community of individuals motivated to excel, improve, and support one another with respect and empathy. This collaborative culture empowers team members to create memorable moments for guests, residents, and partners alike, upholding Four Seasons' commitment to luxury with genuine heart.

Operating as a distinguished luxury hotel brand, Four Seasons places immense value on a world-class employee experience that fosters growth, inclusivity, and meaningful connection. Their workforce is encouraged to be authentic and contribute to an environment where recognition and caring for one another are foundational. As an employer, Four Seasons provides robust development programs and a culture inspired by diversity and inclusivity, making it an ideal workplace for hospitality professionals seeking to advance their careers with a leading organization.

This specific opportunity is based in Scottsdale, Arizona, a premier Southwest destination celebrated for its refined living, vibrant arts scene, fine dining, and top-tier golf courses. Scottsdale’s ideal location offers convenient access to Phoenix, Sky Harbor International Airport, and several natural wonders such as Sedona’s red rock formations and the Grand Canyon. Employees not only benefit from a rewarding career but also enjoy a dynamic lifestyle enriched by this exceptional environment.

The role of Steward (Part Time) at Four Seasons Scottsdale is essential in maintaining the impeccable standards of cleanliness and sanitation within the Food and Beverage operations. This position supports the team by ensuring all china, glassware, silverware, pots, pans, kitchen utensils, and equipment meet rigorous hygiene standards. The Steward operates specialized dish machines and handles cleaning chemicals safely, contributing directly to the overall guest experience by maintaining a pristine environment.

This role requires vigilance, attention to detail, and a strong commitment to safety protocols. The Steward ensures that every item is properly sanitized and polished, including the execution of the silver polishing program, which is vital to preserving the luxury image and guest satisfaction. Working hours are primarily during the evening and overnight shifts, with mandatory availability on Fridays, Saturdays, and Sundays alongside flexibility for holidays and early mornings.

Four Seasons offers a welcoming, energizing culture where employees are urged to bring their authentic selves to work. Alongside competitive compensation, the company invests in comprehensive learning and development programs to help team members refine their skills and grow their careers. Employees enjoy an inclusive workplace with diverse events, exclusive travel perks, employee discounts worldwide, complimentary dry cleaning for uniforms, and free meals.

Joining Four Seasons means becoming part of an award-winning team and a globally recognized luxury hospitality brand committed to excellence and employee well-being. This role is ideal for individuals who are passionate about hospitality, dependable, and eager to contribute to a culture of genuine care and exceptional service. Four Seasons is an Equal Opportunity employer, encouraging applications from minorities, women, veterans, and individuals with disabilities.