Dishwasher

Port Hueneme, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $20.50 - $21.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

competitive pay

flexible scheduling

growth and advancement opportunities

Team-oriented work environment

Employee meal discounts

comprehensive training and development

Job Description

Dave's Hot Chicken is a vibrant and rapidly expanding restaurant chain specializing in Nashville-style hot chicken dishes. Known for its flavorful, spicy offerings and casual dining atmosphere, Dave's Hot Chicken has established itself as a popular destination for food enthusiasts seeking a unique and flavorful experience. The company prides itself on delivering high-quality food made with fresh ingredients, excellent customer service, and maintaining a welcoming environment for all patrons. As a technology-forward restaurant, Dave's Hot Chicken integrates efficient operations with its vibrant brand culture to support an exceptional dining experience across all its locations.

We are currently seeking a dependable, hardworking, and motivated Dishwasher to join our team. This part-time or full-time position plays a critical role in maintaining a clean, organized, and sanitary kitchen environment, which is essential for delivering quality food safely to our customers. Reporting directly to the Restaurant Manager, the Dishwasher ensures that all dishes, utensils, and kitchen equipment are washed promptly and efficiently while upholding our high standards for cleanliness and food safety.

This role is well-suited for individuals who thrive in fast-paced, high-volume kitchen settings and take pride in maintaining impeccable hygiene standards. Along with actively supporting kitchen operations by restocking supplies and assisting during busy periods, the Dishwasher helps sustain a safe and sanitary work environment that complies with health regulations and company policies. Candidates with a strong work ethic, positive attitude, and the ability to work both independently and collaboratively in a team are ideal for this position.

At Dave's Hot Chicken, employee development is valued, and growth opportunities are available for those who demonstrate commitment and reliability. We offer competitive pay, flexible scheduling to accommodate diverse needs, and a team-oriented culture that encourages learning and advancement. Employees also enjoy meal discounts and comprehensive training programs designed to ensure success in their roles and contribute to the overall success of the restaurant. Join us and be a vital part of a dynamic team dedicated to delivering excellent food and service every day.

Job Requirements

Must be at least 18 years of age
Minimum of 3 years of dishwasher or back-of-house restaurant experience
Ability to work in a fast-paced, high-volume environment
Strong work ethic with a positive attitude
Excellent attendance and punctuality
Ability to work independently and as part of a team
Strong attention to cleanliness, organization, and food safety
Ability to stand and walk for extended periods
Frequently lift, carry, push, and pull up to 50 pounds
Ability to work in hot, wet, and fast-paced kitchen conditions
Ability to safely operate commercial dishwashing equipment and use cleaning chemicals
Must be available to work a flexible schedule including days, nights, weekends, and holidays
Willingness to work overtime as needed

Job Qualifications

Must be at least 18 years of age
Minimum of 3 years of dishwasher or back-of-house restaurant experience is required
Ability to work in a fast-paced, high-volume restaurant environment
Strong work ethic with a positive attitude
Excellent attendance and punctuality
Ability to work independently and as part of a team
Strong attention to cleanliness, organization, and food safety

Job Duties

Wash dishes, glassware, utensils, pots, pans, and kitchen equipment promptly and efficiently
Maintain cleanliness and organization of the dishwashing area throughout the shift
Empty trash and recycling containers as needed
Sweep, mop, and sanitize kitchen floors and work areas
Clean and sanitize food preparation surfaces and kitchen equipment
Restock clean dishes, utensils, and kitchen supplies
Assist with receiving, organizing, and storing deliveries
Support kitchen staff with opening, closing, and general cleaning duties
Follow all company policies, food safety standards, sanitation procedures, and health department regulations
Safely operate dishwashing equipment and properly use cleaning chemicals
Perform other duties as assigned by management