Job Overview

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Employment Type

Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, has grown to become a prestigious name in the world of upscale dining. The foundation of its long-standing success lies in the dedication and passion of its team, who strive to create memorable experiences for every guest that walks through its doors. As a renowned restaurant specializing in premium steaks and exceptional hospitality, Ruth's Chris understands that the heart of their operation is their people. They cultivate a family-like atmosphere where employees are encouraged to be themselves while developing professionally. This supportive environment has helped the company nurture talents that deliver hospitality that is truly legendary, matching the high standards the brand is known for worldwide. With a focus on growth, Ruth's Chris offers endless opportunities for career advancement, making it an exceptional choice for individuals looking to build a meaningful and rewarding career in the hospitality industry. Employment type and pay vary by location, ensuring competitive compensation tailored to regional market standards.

This Dishwasher role is critical to maintaining the cleanliness and operational efficiency of the restaurant. The position involves more than just washing dishes—it requires ensuring all plateware, glassware, utensils, pots, pans, and equipment are meticulously cleaned, stored, and ready for use. Dishwashers support the overall sanitation standards and help foster a safe and inviting environment for both guests and team members. Responsibilities include spot cleaning floors and surfaces, contributing to the orderly setup and cleanup of the restaurant interior and exterior, and collaborating seamlessly with kitchen and service staff. This role is ideal for someone who thrives in fast-paced environments, has an eye for detail, and works well within a team. Ruth's Chris offers a full spectrum of benefits including health insurance eligibility for those working an average of 30 hours per week, 401(k) plans with competitive matches, dining discounts, employee assistance programs, paid sick leave, paid family and medical leave, and referral bonuses. These benefits reflect the company’s commitment to employee wellbeing and career development, making it an attractive opportunity for those passionate about hospitality and seeking a career with a respected industry leader.

Job Requirements

  • Ability to work flexible hours including nights, weekends and holidays
  • Physical stamina to stand for long periods and lift heavy items
  • Commitment to maintaining high standards of cleanliness and safety
  • Willingness to follow all health and safety guidelines
  • High school diploma or equivalent preferred

Job Qualifications

  • Prior experience in a dishwashing or similar role preferred
  • Ability to work efficiently in a fast-paced environment
  • Attention to detail in cleanliness and sanitation
  • Effective communication skills
  • Team player mindset

Job Duties

  • Wash, store, and stock all plateware, glassware, eating utensils, cups, bowls, pots, pans and other smallwares and equipment to ensure sufficient quantities are on hand and ready to serve our Guests
  • Assist in spot cleaning floors, carpeting, walls and other furnishings to maintain a safe and pleasing environment for team members and guests
  • Communicate effectively with others
  • Thrive in a fast-paced environment
  • Work well in collaboration with the team

Job Criteria

Experience

Entry Level (1-2 years)


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