Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities

Job Description

Topgolf Entertainment Group is a leading global sports and entertainment community known for offering a unique blend of social experience, golf, and entertainment. With numerous locations across multiple countries, Topgolf combines state-of-the-art technology with a lively hospitality environment to create an engaging and welcoming atmosphere for guests of all ages. Their venues provide opportunities not only for recreational play but also for dining, events, and celebrations, making them a popular destination for families, friends, and corporate groups alike. The organization is dedicated to fostering a diverse and inclusive work environment, demonstrating a strong commitment to equal employment opportunities and upholding high standards of professionalism and integrity in all their business practices. They actively participate in initiatives that promote diversity, equity, and inclusion within their workforce and the communities they serve.

The role of Dishwasher at Topgolf is a vital position within their culinary operations team, supporting the overall guest experience by maintaining cleanliness and sanitation standards in the kitchen. This role primarily involves washing dishes, glassware, flatware, pots, and pans using dishwashers or hand-washing techniques, ensuring that all kitchen utensils and equipment are clean, organized, and ready for use. The dishwasher will also be responsible for maintaining the tidiness of kitchen work areas, sweeping and mopping floors, emptying trash, and sorting waste for appropriate disposal. An essential part of this position is to adhere strictly to food safety guidelines and sanitation regulations to help prevent contamination and maintain a safe kitchen environment.

Working at Topgolf means being part of a fast-paced, dynamic team that values teamwork, attention to detail, and dedication to quality. The dishwasher role may also include assisting with the unloading and proper storage of deliveries and performing other kitchen duties as assigned by supervisors or culinary teams. Candidates who excel in this position are detail-oriented, physically resilient, capable of working efficiently under pressure, and committed to helping deliver a memorable guest experience through their behind-the-scenes efforts. While no specific educational qualifications are mandated, having prior experience in a similar kitchen or hospitality setting is advantageous. Topgolf provides an inclusive workplace culture where employees are encouraged to grow, learn, and contribute to the organization’s mission of delivering exceptional entertainment experiences. This is typically a full-time or part-time position with competitive pay commensurate with experience, emphasizing safety, respect, and employee well-being throughout the work environment.

Job Requirements

  • No specific educational requirements
  • Proven experience as a dishwasher or in a similar role is a plus
  • Ability to work in a fast-paced and demanding kitchen environment
  • Attention to detail and a commitment to maintaining cleanliness and hygiene standards
  • Physical stamina to stand for extended periods and lift heavy trays or dish racks
  • Basic knowledge of sanitation regulations and food safety standards
  • Team player attitude with effective communication skills

Job Qualifications

  • No specific educational requirements
  • Proven experience as a dishwasher or in a similar role is a plus
  • Ability to work in a fast-paced and demanding kitchen environment
  • Attention to detail and a commitment to maintaining cleanliness and hygiene standards
  • Physical stamina to stand for extended periods and lift heavy trays or dish racks
  • Basic knowledge of sanitation regulations and food safety standards
  • Team player attitude with effective communication skills

Job Duties

  • Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
  • Place clean dishes, utensils, and cooking equipment in designated storage areas
  • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
  • Sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area
  • Sort and remove trash, placing it in designated pickup areas
  • Ensure compliance with sanitation regulations and food safety guidelines
  • Assist with unloading and storing deliveries
  • Perform other kitchen duties as assigned by the culinary team or supervisor

Job Criteria

Experience

Entry Level (1-2 years)


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