Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Free play
Half price food
Health Insurance
Dental Insurance
Vision Insurance
401(k) team member match
Free mental well-being platform
Job Description
Topgolf Entertainment Group is a leading global sports and entertainment community known for its innovative approach to combining golf, technology, and entertainment. With locations across the United States and internationally, Topgolf strives to create a vibrant, engaging environment where guests can enjoy a unique blend of food, fun, and friendly competition. The company is dedicated to diversity, equity, and inclusion, offering a welcoming atmosphere for guests and associates alike. Employees at Topgolf benefit from an inclusive workplace culture that values teamwork, respect, and continuous development, ensuring every team member has an opportunity to grow and succeed.
The Dishwasher role at Topgolf is a vital part of the kitchen team, responsible for maintaining cleanliness and organization in a fast-paced culinary environment. This position calls for individuals who are detail-oriented and reliable, with the physical stamina to handle demanding tasks such as washing dishes by hand or using dishwashers, organizing utensils and kitchen equipment, and maintaining overall kitchen hygiene. The Dishwasher ensures that all kitchen areas meet strict sanitation and food safety standards, contributing to the smooth operation of the culinary team and the delivery of high-quality guest experiences. This full-time role offers a competitive benefits package and a supportive workplace culture. It is an excellent opportunity for those looking to begin or advance their career in the hospitality industry within a dynamic and well-respected company.
The Dishwasher role at Topgolf is a vital part of the kitchen team, responsible for maintaining cleanliness and organization in a fast-paced culinary environment. This position calls for individuals who are detail-oriented and reliable, with the physical stamina to handle demanding tasks such as washing dishes by hand or using dishwashers, organizing utensils and kitchen equipment, and maintaining overall kitchen hygiene. The Dishwasher ensures that all kitchen areas meet strict sanitation and food safety standards, contributing to the smooth operation of the culinary team and the delivery of high-quality guest experiences. This full-time role offers a competitive benefits package and a supportive workplace culture. It is an excellent opportunity for those looking to begin or advance their career in the hospitality industry within a dynamic and well-respected company.
Job Requirements
- No specific educational requirements
- Physical stamina to stand for extended periods and lift heavy trays or dish racks
- Experience working in a fast-paced kitchen environment preferred
- Basic knowledge of sanitation regulations and food safety standards
- Ability to communicate effectively and follow instructions
- Commitment to maintaining high standards of cleanliness and hygiene
- Must be able to work flexible hours including weekends and holidays
Job Qualifications
- No specific educational requirements
- Proven experience as a dishwasher or in a similar role is a plus
- Ability to work in a fast-paced and demanding kitchen environment
- Attention to detail and a commitment to maintaining cleanliness and hygiene standards
- Physical stamina to stand for extended periods and lift heavy trays or dish racks
- Basic knowledge of sanitation regulations and food safety standards
- Team player attitude with effective communication skills
Job Duties
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, and cooking equipment in designated storage areas
- Maintain kitchen work areas, equipment, and utensils in clean and orderly condition
- Sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area
- Sort and remove trash, placing it in designated pickup areas
- Ensure compliance with sanitation regulations and food safety guidelines
- Assist with unloading and storing deliveries
- Perform other kitchen duties as assigned by the culinary team or supervisor
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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