Dishwasher

Red Lobster, a renowned family-owned chain of seafood restaurants, began with a singular passion to connect people to the coast and its bounty through exceptional seafood dining experiences. With over fifty years of heritage and more than 500 locations, Red Lobster has cultivated a welcoming atmosphere where guests feel at home and cherished, turning dining into memorable moments shared across communities. The company prides itself on quality, community involvement, and fostering a positive work environment that nurtures growth and opportunity for its team members.

Joining Red Lobster as a Dishwasher/Utility team member means becoming an integral part of a vibrant restaurant family dedicated to excellence and teamwork. This full-time role focuses on maintaining cleanliness and hygiene within the kitchen and restaurant areas, ensuring that all dishware, utensils, and cooking equipment meet the highest sanitation standards. The Dishwasher/Utility position is vital in supporting kitchen operations by efficiently operating dishwashing equipment, managing waste disposal, and assisting cooks with food preparation tasks like making the restaurant's famous Cheddar Bay biscuits.

Red Lobster offers competitive wages with weekly pay and flexible scheduling options that accommodate a variety of lifestyles. The role supports career development by providing comprehensive training and advancement avenues within the company. Employees have access to affordable medical, dental, and vision plans starting at less than $10 per week, alongside benefits such as life insurance, short-term disability, and a 401(k) retirement program including a company match after one year of service. Additional perks include anniversary pay for eligible employees, discounted meals during shifts, and a 25% discount when dining as a guest. The company's inclusive and supportive culture emphasizes team collaboration, with each role directly contributing to the overall guest experience and operational success.

This position requires physical stamina, attention to detail, and multitasking ability, as it demands standing for extended shifts of 8-12 hours and safely handling items weighing up to 50 pounds. Red Lobster values diversity and equal opportunity, fostering a workplace free from discrimination based on race, age, gender, disability, or veteran status. The company is excited about future growth and innovation, encouraging individuals who share its passion for hospitality and excellence to join the Red Lobster family and grow both professionally and personally.