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Dishwasher

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
supportive work environment

Job Description

Topgolf Entertainment Group is a leading global sports and entertainment company known for creating vibrant venues that combine the fun of golf with food, drinks, music, and games. Founded with an innovative vision to blend the sports experience with social engagement, Topgolf has expanded its footprint worldwide, hosting millions of guests who come to enjoy a unique blend of entertainment suitable for families, friends, and corporate events alike. The company is dedicated to providing a high-energy, inclusive environment where diversity is celebrated, and every team member's contribution is valued. Topgolf not only focuses on delivering exceptional experiences to its customers but also prioritizes creating an equitable and supportive workplace for its associates.

The role of Dishwasher at Topgolf plays a vital part in maintaining the smooth operation and hygiene standards of the kitchen. This position is essential in ensuring that all dishware, glassware, flatware, pots, and pans are cleaned effectively using commercial dishwashers or by hand when necessary. The dishwasher helps keep kitchen work areas, equipment, and utensils in pristine condition, mitigating risks related to contamination and ensuring compliance with rigorous sanitation regulations and food safety guidelines. This role supports the culinary team by organizing and storing clean dishes and assisting with unloading deliveries, contributing to the overall efficiency and safety of the kitchen environment.

Working as a Dishwasher at Topgolf requires stamina, attention to detail, and the ability to thrive in a fast-paced, bustling kitchen setting. Individuals in this role should be committed to teamwork and effective communication, as collaboration with kitchen staff and supervisors is crucial to meet operational benchmarks. Although no specific educational background is required, having prior experience in a similar setting or knowledge of food safety protocols is beneficial. The Dishwasher will also engage in maintaining cleanliness through tasks such as sweeping and mopping floors and managing trash disposal according to designated procedures. This position typically involves physical activity, including standing for long periods and handling heavy items.

Topgolf is an equal opportunity employer that embraces diversity in its workforce and is committed to ensuring an inclusive workplace for all associates. The company actively promotes nondiscrimination policies and provides a respectful environment free from harassment, including sexual misconduct. Compliance with all federal and state employment laws is a top priority, and Topgolf participates in E-Verify to confirm employment eligibility.

This employment opportunity offers a chance to join a dynamic and growing hospitality and entertainment leader. While specific salary figures are not provided, candidates can expect competitive compensation paired with a supportive workplace culture and opportunities for growth within the Topgolf family. Benefits and employment terms are designed to attract individuals who are passionate about hospitality and eager to contribute to a memorable guest experience through their dedication and hard work.

Job Requirements

  • No specific educational requirements
  • high school diploma or equivalent preferred
  • prior experience as a dishwasher or similar role preferred
  • ability to work in a fast-paced kitchen environment
  • attention to detail and commitment to hygiene standards
  • physical stamina for prolonged standing and heavy lifting
  • basic knowledge of sanitation and food safety
  • team player with communication skills

Job Qualifications

  • No specific educational requirements
  • a high school diploma or equivalent may be preferred
  • proven experience as a dishwasher or in a similar role is a plus
  • ability to work in a fast-paced and demanding kitchen environment
  • attention to detail and a commitment to maintaining cleanliness and hygiene standards
  • physical stamina to stand for extended periods and lift heavy trays or dish racks
  • basic knowledge of sanitation regulations and food safety standards
  • team player attitude with effective communication skills

Job Duties

  • Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
  • place clean dishes, utensils, and cooking equipment in designated storage areas
  • maintain kitchen work areas, equipment, and utensils in clean and orderly condition
  • sweep and mop floors, empty trash, and ensure cleanliness and safety in the kitchen area
  • sort and remove trash, placing it in designated pickup areas
  • ensure compliance with sanitation regulations and food safety guidelines
  • assist with unloading and storing deliveries
  • perform other kitchen duties as assigned by the culinary team or supervisor

Job Criteria

Experience

Entry Level (1-2 years)


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