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Dishwasher

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $13.00 - $18.00
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Work Schedule

Flexible
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Benefits

Flexible work environment
ongoing training and development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401(k) Plan
Employee Discount Program
Free Shift Meals
uniforms
safety shoes
Public transportation support
Parking support

Job Description

Sodexo is a global leader in food services and facilities management, dedicated to improving the quality of life for the communities it serves. Operating at North Carolina Agricultural and Technical State University, Sodexo provides extensive support to campus services through food production, catering, and facilities management. The company is committed to fostering an inclusive work culture where employees are respected, valued, and encouraged to thrive. As an employer, Sodexo not only emphasizes fair treatment and equal opportunity but also offers a supportive environment that promotes continuous growth and development. Sodexo's operations at the university aim to deliver superior service in a flexible and collaborative work setting, reinforcing the company's commitment to social, economic, and environmental progress in every community it touches.

The Dishwasher position at Sodexo, located at North Carolina Agricultural and Technical State University, is a full-time role with an hourly pay rate ranging between $13 and $18, depending on experience and qualifications. This role is vital to maintaining the cleanliness and sanitation standards within kitchen and food service areas, thus ensuring a safe and healthy environment for both staff and customers. The Dishwasher is responsible for washing dishes manually or using a dishwashing machine, cleaning and sanitizing workspaces, floors, walls, and kitchen equipment using designated cleaning agents. This role also includes the re-stocking of supplies like soap, paper towels, and cleaning materials to maintain smooth operations.

Ideal candidates for this position should exhibit physical stamina, as the job demands significant walking, standing for extended periods, and the ability to frequently lift weights up to 35 pounds, with occasional lifts up to 50 pounds. The Dishwasher also assists with setting up and breaking down food service areas as needed, and performs other duties as assigned that may vary according to client needs and business necessities. Sodexo values punctuality, reliability, and a strong sense of responsibility, expecting employees to attend scheduled shifts on time with satisfactory regularity.

This role is especially suitable for individuals who hold a high school diploma, GED, or possess an equivalent level of experience. While no prior related work experience is required, a working knowledge of sanitation procedures and basic food safety concepts is essential. Sodexo offers a flexible and supportive environment where employees can balance their work and personal life effectively. Furthermore, staff enjoy access to ongoing training and professional development opportunities aimed at career advancement within the company.

Sodexo’s benefits package is comprehensive and designed to support employees and their families. It includes paid time off, holiday leave, medical, dental, and vision insurance, tuition reimbursement, 401(k) retirement plans, discount programs, and additional site-specific benefits such as free shift meals, uniforms, safety shoes, and transportation support. Both entry-level and experienced employees are encouraged to join a company that truly values diversity, inclusion, and a shared commitment to creating a better everyday experience for all.

Job Requirements

  • High school diploma, GED, or equivalent experience
  • No prior related work experience required
  • Ability to follow sanitation and safety protocols
  • Physical ability to walk or stand for extended periods
  • Ability to lift up to 35 pounds frequently and occasionally up to 50 pounds
  • Flexibility to work varying shifts including days and hours
  • Willingness to adhere to company punctuality and attendance standards

Job Qualifications

  • High school diploma, GED, or equivalent experience
  • Knowledge of sanitation procedures, including basic concepts of food safety
  • Ability to work as part of a team
  • Strong attention to detail
  • Physical stamina to stand for extended periods and lift heavy items safely
  • Reliable and punctual work ethic

Job Duties

  • Washes dishes by hand or places them in a dishwashing machine
  • Clean and sanitize worktables, walls, refrigerators and meat blocks
  • Sweeps, mops, cleans and vacuums floors
  • Removes trash and garbage to designated areas
  • Cleans equipment using specific chemicals to ensure sanitary standards
  • Re-stock supplies, such as soap, paper towels, and cleaning materials
  • Assists with basic set-up and break-down tasks as directed

Job Criteria

Experience

No experience required


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