Dishwasher

Chevy Chase Country Club is a prestigious private club known for its commitment to delivering exceptional dining and recreational experiences. Located in a scenic and well-maintained environment, the Country Club offers an array of amenities for its members including fine dining, banquet and catering services, golf, swimming, and fitness facilities. The club prides itself on maintaining a high standard of service and hospitality to its members and guests, making it a sought-after destination in the region. As part of the Wheeling Park District, Chevy Chase Country Club demonstrates dedication to community values and offers quality employment opportunities within a supportive and team-oriented atmosphere.

The role of Dishwasher at Chevy Chase Country Club is a part-time, non-exempt position that plays a vital role in ensuring the smooth operation of the banquet and catering kitchen areas. Reporting directly to the Executive Chef or Sous Chef, the dishwasher is responsible for the cleaning and proper storage of all cooking utensils, china, flatware, and glassware used within the club's kitchens. This role is critical to the club’s daily food service success, supporting the kitchen and catering staff by maintaining cleanliness and sanitation standards in all dishwashing and prep areas.

This position requires consistent attention to detail, a strong work ethic, and the ability to follow established procedures to ensure proper food safety and hygiene practices are adhered to at all times. The dishwasher will engage in various tasks such as operating dishwashing machines, polishing silverware and chafing dishes, handling trash disposal responsibly, and general cleaning of kitchen and storage areas. Additional duties may include assisting with food preparation, receiving and putting away deliveries, and maintaining storage coolers and freezers.

Being part of the Chevy Chase Country Club team offers employees the opportunity to work within a respected and vibrant community club. The role involves physical activity including standing, walking, bending, and occasionally lifting up to 25 pounds. Working conditions include indoor tasks predominantly, with occasional outdoor work when traveling to other park facilities. The club encourages professional development through training such as CPR/AED certification and emphasizes safe work practices consistent with District policies.

As a part-time role, benefits are geared towards enhancing the employee's recreational and wellness experience, including memberships to the club’s health and fitness center and pool. This supportive work environment is ideal for motivated individuals looking to contribute to a team focused on providing excellence in hospitality and member services. The Dishwasher position is an excellent opportunity for individuals with or without prior experience who possess a willingness to learn, maintain a clean and organized workspace, and uphold the values of respect, integrity, communication, and continuous learning upheld by the Chevy Chase Country Club and the Wheeling Park District.