Job Overview

briefcase

Employment Type

Full-time
Part-time
Hourly
moneybag

Compensation

Hourly
Range $16.00 - $20.50
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Store discount
Paid Time Off
financial wellness programs
Health and wellness support
Team member perks

Job Description

Whole Foods Market is a renowned grocery store chain dedicated to providing customers with the highest quality natural and organic products. Established with the mission to nourish people and the planet, Whole Foods Market goes beyond traditional retail by fostering community engagement and environmental stewardship. The company supports initiatives such as funding school garden grants, providing access to healthy food in food deserts, and working to alleviate poverty in developing countries. This commitment to social responsibility and sustainability makes Whole Foods Market a leader in revolutionizing the grocery industry while maintaining high standards of excellence.

This job opportunity at Whole Foods Market is for an entry-level role focusing primarily on dishwashing and kitchen cleanliness. As a team member, you will be a vital part of the kitchen operations, ensuring all dishes, pots, pans, and utensils are washed, sanitized, and maintained properly to uphold health and safety standards. The role also involves general cleanliness of the kitchen area, assisting with kitchen deliveries, organizing and rotating products, and supporting other team members to maintain a hygienic and efficient workspace. This position demands a high level of attention to detail, strong work ethic, and the ability to work effectively in a fast-paced environment.

Moreover, the role encompasses providing excellent customer service consistent with Whole Foods Market's core values of friendliness, courtesy, and efficiency. Working in this role means embracing the company’s mission and contributing to a positive shopping experience for customers and coworkers alike. The position requires compliance with all health and safety regulations, including food safety, sanitation, and store operational procedures. You will also have opportunities to learn and grow within the company through mandatory trainings, team meetings, and by supporting various store initiatives.

The wage for this position ranges from $19.00 to $25.40 per hour, based on experience. Whole Foods Market offers a comprehensive benefits package called 'Whole Benefits' for both full- and part-time team members. These benefits include store discounts, paid time off, financial wellness programs, health and wellness support, and additional team member perks. New team members who successfully complete their first 90 days may also be eligible for a base rate increase, providing a clear pathway for growth and recognition.

At Whole Foods Market, diversity, equity, and inclusion are fundamental. The company ensures fair and equal employment opportunities regardless of race, color, religion, national origin, gender identity or expression, sexual orientation, age, disability, or any other legally protected characteristic. Hiring and promotion decisions are made based solely on qualifications and business needs, creating an inclusive work environment where all team members can thrive.

This role requires physical stamina such as lifting up to 50 pounds, standing or walking for 6-8 hours in an 8-hour shift, and the ability to work under various temperature conditions, including cold and warm environments. The position also demands the ability to use kitchen tools and equipment safely and efficiently, including knives, box cutters, electric pallet jacks, and even the occasional use of ladders. A flexible schedule that may include nights, weekends, and holidays is necessary to meet operational demands.

In summary, this position at Whole Foods Market offers more than just a job; it is an opportunity to be part of a socially responsible company that values personal growth, community impact, and sustainability. Whether you are passionate about natural foods, enjoy teamwork, or are looking to start your career in retail, this role provides a supportive environment to develop your skills and contribute to a meaningful mission.

Job Requirements

  • No prior retail experience required
  • must be able to lift 50 pounds
  • able to stand or walk 6-8 hours in an 8-hour work day
  • hand use including single grasping, fine manipulation, pushing and pulling
  • able to bend, twist, squat, and reach
  • exposure to FDA approved cleaning chemicals
  • able to work in temperatures below 32 degrees Fahrenheit and above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • flexible schedule including nights, weekends, and holidays
  • able to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • Effective time management skills
  • demonstrates a passion for cleanliness
  • strong to excellent communication skills and willingness to work as part of a team
  • ability to deliver information clearly and respectfully
  • ability to meet customer service expectations and standards
  • ability to follow directions and procedures
  • passion for natural foods and Whole Foods Market mission
  • strong work ethic
  • ability to work in a fast-paced environment with urgency
  • understanding and compliance with WFM quality goals

Job Duties

  • Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
  • maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
  • assists with kitchen deliveries including proper storage, organization, and rotation of products
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising of product
  • follows and complies with established procedures including Weights and Measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • reports safety hazards and violations immediately
  • performs other duties as assigned by store, regional, or national leadership

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef