Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $18.00 - $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive pay
Consistent schedule
Free Shift Meals
Opportunity for advancement
supportive work environment

Job Description

This job opportunity is offered by a high-volume Mexican kitchen and catering company located near Lyons, Berwyn, and Cicero. The establishment is known for its vibrant and fast-paced environment, serving authentic Mexican cuisine to a large customer base. This company prides itself on delivering excellent food and maintaining a well-organized kitchen environment, reflecting its commitment to quality and efficiency. The establishment is seeking to expand its team with a reliable and hardworking individual who is eager to grow and develop their skills in the culinary field, particularly in prep cooking.

The position available is a Dish and Prep Cook role designed for someone looking for steady work with a clear path towards advancement in the kitchen. This role provides an excellent entry point for individuals who want to build a career in culinary arts, especially those interested in Mexican cuisine and catering services. The role involves a blend of duties, including washing dishes, maintaining cleanliness and organization in the kitchen, and assisting with food preparation tasks such as chopping vegetables, preparing rice, beans, and sauces. The work environment is described as fast-paced and high-volume, demanding focus, efficiency, and the ability to keep up with the culinary team’s needs.

Compensation for this role is competitive, with pay ranges from $18 to $20 per hour depending on experience and performance. The company offers consistent scheduling with morning and day shifts, providing employees with a stable work routine. Additionally, meal benefits during shifts are included, ensuring that team members are well-fed and ready for their duties. One of the most attractive aspects of this position is the real opportunity for career progression, where hardworking individuals can quickly move into full prep cook positions, gaining more responsibilities and honing their culinary skills.

The ideal candidate for this position is someone who is reliable, punctual, and shows a strong work ethic. They should be able to work swiftly and cleanly in a busy kitchen while following directions accurately. Experience in kitchen settings is preferred but not mandatory, highlighting this opportunity as a great starting point for newcomers to the culinary industry who are motivated to learn and grow. Immediate availability is highly desirable, making this role suitable for those ready to start working without delay.

The company values team players who contribute positively to the kitchen’s dynamics and maintain a spirit of collaboration and urgency necessary for a high-volume cooking environment. This position is particularly suitable for Spanish speakers, as the communication within the team and customer base includes bilingual interactions. Prospective candidates are encouraged to contact the company via text with their name, availability, brief experience, and language skills, demonstrating their readiness to join a reputable and expanding culinary team committed to excellence and growth.

Job Requirements

  • Reliable and punctual
  • Available for morning and day shifts
  • Able to work quickly and cleanly
  • Willing to take direction and stay busy
  • Team player mentality
  • Experience in kitchen preferred
  • Ready to start immediately is a big plus

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous kitchen or food service experience preferred
  • Ability to work in a fast-paced environment
  • Good communication skills
  • Spanish language ability is a plus
  • Strong work ethic and reliability

Job Duties

  • Wash dishes and keep the kitchen clean and organized at all times
  • Assist with prep such as chopping vegetables, preparing rice, beans, and sauces
  • Stay focused and keep up in a fast-paced, high-volume kitchen
  • Follow directions and maintain a steady work pace
  • Work cleanly and efficiently
  • Support team efforts and contribute to a positive kitchen environment

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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