
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $18.00
Work Schedule
Flexible
Benefits
Unparalleled training and development programs
Generous employee discounts on dining
Generous employee discounts on retail
Generous employee discounts on amusements
Generous employee discounts on hotels
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
positive and respectful work environment
Job Description
Landry's, Inc. is a prominent leader in the hospitality industry, renowned for its commitment to excellence across a wide range of dining, entertainment, and hospitality venues. As one of the largest operators of restaurants, hotels, and amusement facilities, Landry's proudly fosters an environment where employees are valued as the greatest asset and are given ample opportunities to grow and advance their careers. The company emphasizes a positive, respectful, and inclusive work culture, making it an attractive workplace for individuals who are passionate about delivering outstanding guest experiences and contributing to a dynamic team environment.
The Dishwasher role at Landry's is more than just a job; it is an invitation to join a winning team dedicated to exceeding guests' expectations from the moment they walk through the doors. This position plays a crucial part in maintaining the cleanliness and efficiency of the kitchen, directly impacting the overall quality of service that guests receive. It provides a solid foundation for those aspiring to build a career in the hospitality industry, combining hands-on experience with structured training and professional development programs. Employees in this role benefit from a supportive workplace that values diversity and encourages community involvement through volunteer opportunities such as Landry's League.
As a Dishwasher, you will be responsible for ensuring that all kitchen items are sanitized and ready for use, which supports the smooth operation of the entire restaurant or hospitality venue. The company offers flexible scheduling to accommodate different lifestyles, making work-life balance a priority. Although this is an entry-level position, Landry's offers generous employee discounts on dining, retail, amusements, and hotels, along with multiple benefit plans tailored to meet individual needs. Paid time off or paid sick leave is also available depending on the location.
This role is ideal for individuals who are team-oriented, have a positive attitude, and are eager to immerse themselves in a fast-paced, guest-focused environment. Previous restaurant experience is preferred but not mandatory, as comprehensive training is provided to equip new hires with the necessary skills. Landry's pays a competitive hourly wage ranging from $15.00 to $18.00, highlighting its commitment to fair compensation even for tipped positions, which this role is not eligible for tips.
By joining Landry's, Dishwashers become part of a well-respected company where employee growth is encouraged, and everyone works collaboratively to create a memorable guest experience. If you are passionate about great food, great fun, and wish to develop your hospitality career within a company known for its solid values and community engagement, this could be the perfect opportunity for you.
The Dishwasher role at Landry's is more than just a job; it is an invitation to join a winning team dedicated to exceeding guests' expectations from the moment they walk through the doors. This position plays a crucial part in maintaining the cleanliness and efficiency of the kitchen, directly impacting the overall quality of service that guests receive. It provides a solid foundation for those aspiring to build a career in the hospitality industry, combining hands-on experience with structured training and professional development programs. Employees in this role benefit from a supportive workplace that values diversity and encourages community involvement through volunteer opportunities such as Landry's League.
As a Dishwasher, you will be responsible for ensuring that all kitchen items are sanitized and ready for use, which supports the smooth operation of the entire restaurant or hospitality venue. The company offers flexible scheduling to accommodate different lifestyles, making work-life balance a priority. Although this is an entry-level position, Landry's offers generous employee discounts on dining, retail, amusements, and hotels, along with multiple benefit plans tailored to meet individual needs. Paid time off or paid sick leave is also available depending on the location.
This role is ideal for individuals who are team-oriented, have a positive attitude, and are eager to immerse themselves in a fast-paced, guest-focused environment. Previous restaurant experience is preferred but not mandatory, as comprehensive training is provided to equip new hires with the necessary skills. Landry's pays a competitive hourly wage ranging from $15.00 to $18.00, highlighting its commitment to fair compensation even for tipped positions, which this role is not eligible for tips.
By joining Landry's, Dishwashers become part of a well-respected company where employee growth is encouraged, and everyone works collaboratively to create a memorable guest experience. If you are passionate about great food, great fun, and wish to develop your hospitality career within a company known for its solid values and community engagement, this could be the perfect opportunity for you.
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment preferred
- Ability to stand for extended periods
- Capability to work in a fast-paced environment
- Good communication skills
- Ability to follow instructions and work as part of a team
Job Qualifications
- Aspire to "Be FAIR" ideals: be friendly, accommodating, inclusive and respectful
- Team player with a guest-first attitude
- Prior restaurant experience preferred
- Passion for great food and great fun
- Comfortable working in a fast-paced environment
Job Duties
- Clean and sanitize dishes, utensils, and kitchen equipment
- Maintain cleanliness of the dishwashing area
- Sort and remove trash and waste
- Assist kitchen staff with basic food preparation as needed
- Follow safety and sanitation policies
- Ensure timely availability of clean dishes for cooking and service
- Operate dishwashing machines according to company standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

