Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $15.50 - $18.50
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Work Schedule

Flexible
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Benefits

competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
closed on Thanksgiving and Christmas
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave

Job Description

P.F. Chang's is a leading restaurant chain renowned for its dynamic and upscale casual dining experience, specializing in innovative Asian cuisine that blends traditional flavors with contemporary flair. As a brand, P.F. Chang's is deeply committed to creating a welcoming atmosphere that celebrates cultural diversity and culinary artistry. The establishment places a strong emphasis on quality, hospitality, and community engagement, striving to provide guests with memorable dining experiences that go beyond just food. With numerous locations across the United States and internationally, P.F. Chang's attracts a broad clientele, ranging from families to business professionals, all seeking a unique and satisfying meal in an inviting setting.

This opportunity is for a Dishwasher position, available for both full-time and part-time employment, with a pay range from $15.50 to $18.50 per hour, depending on experience. P.F. Chang's values the contributions of every team member and provides a comprehensive benefits package that supports work-life balance and career growth. The Dishwasher role is critical to the restaurant's daily operations, ensuring that the kitchen and dining areas are hygienic, organized, and stocked with clean utensils and equipment. This position involves operating industrial dishwashing machines, maintaining cleanliness throughout the kitchen, and assisting other kitchen staff during busy periods.

The Dishwasher plays a pivotal role in upholding the restaurant's high sanitary standards, which directly impacts guest satisfaction and the overall dining experience. Responsibilities extend beyond typical dishwashing duties to include sweeping and mopping floors, cleaning food preparation areas, and managing waste disposal safely. Effective communication and teamwork are vital, as the Dishwasher coordinates with prep cooks and other kitchen personnel to facilitate smooth operations. Individuals in this role must be attentive to detail, able to multitask in a fast-paced environment, and committed to following safety and sanitation protocols.

P.F. Chang's encourages a supportive work culture that fosters growth and learning, offering paid on-the-job training and opportunities for advancement within the company. Employees benefit from flexible scheduling, competitive pay, discounted meals, employee referral programs, and exclusive team member discounts. Notably, most locations observe holiday closures on Thanksgiving and Christmas, contributing to a positive work-life balance. For qualifying team members, additional benefits include access to a 401(k) retirement plan, medical, dental, and vision insurance, as well as paid sick leave in eligible jurisdictions.

Working as a Dishwasher at P.F. Chang's is more than just a job; it's an opportunity to be part of a passionate team that celebrates life, family, and food. This position not only supports the core functioning of the restaurant but also lays a foundation for a rewarding career with a respected industry leader. With a focus on teamwork, respect, and continuous improvement, P.F. Chang's provides an environment where employees can thrive and contribute meaningfully to the dining experience. If you are detail-oriented, dependable, and eager to work in a dynamic culinary setting, this role is an excellent fit that offers stability, growth potential, and a connection to a brand that values its people.

Job Requirements

  • Must be at least 18 years old
  • Excellent customer service skills and etiquette
  • Must possess a current Food Handler’s Card, where applicable
  • Must be able to communicate effectively with team members
  • Learn about all chemicals used in the building and ability to learn to use them properly
  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
  • Ability to multi-task in a fast-paced, team work environment

Job Qualifications

  • Excellent customer service skills and etiquette
  • Must possess a current Food Handler’s Card, where applicable
  • Ability to communicate effectively with team members
  • Ability to learn about all chemicals used in the building and use them properly
  • Ability to multi-task in a fast-paced, team work environment

Job Duties

  • Operate an industrial dishwasher
  • Wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions
  • Clean food preparation areas, facilities or equipment
  • Execute proper sanitation practices and safety procedures
  • Place clean dishes, utensils or cooking equipment in storage areas
  • Empty and clean all trash receptacles
  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
  • Load or unload trucks that deliver or pick up food or supplies
  • Perform opening, closing and side work
  • Clean up spills or broken glassware immediately

Job Criteria

Experience

No experience required


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