Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $11.25 - $14.25
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Work Schedule

Flexible
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Benefits

flexible schedules
BOH shift meals
FOH meal discounts
Meal discounts for friends and family
Paid vacation after 1 year
Competitive benefits after 1 year
Free telemedicine through First Stop Health after 1 year
Referral Bonus
Perks at work

Job Description

Metro Diner is a well-established and respected restaurant known for its warm and welcoming service, familiar faces, and award-winning food. The restaurant prides itself on offering simply delicious meals and maintaining 100% guest satisfaction as its main priority. Metro Diner is not just a place to work; it is a community where the culture is lived and breathed every day, creating an environment that feels like home for both employees and customers alike. The diner fosters a friendly and inclusive atmosphere, making it an ideal workplace for individuals who value teamwork and a positive work culture.

The role of a dishwasher at Metro Diner is essential to maintaining the high standards of cleanliness and service that the diner is known for. The dishwashing team is responsible for washing and cleaning all tableware, pots, pans, and cooking equipment used throughout the diner. Additionally, the dishwashing area must be kept clean and organized throughout each shift to ensure smooth operations. This position plays a vital role in supporting the kitchen and front-of-house teams by ensuring that all necessary items are sanitized and readily available.

Working at Metro Diner offers flexible schedules, which accommodate various lifestyles and commitments. Employees receive BOH (back-of-house) shift meals, FOH (front-of-house) meal discounts, and additional meal discounts for friends and family. There are paid vacation benefits after one year of employment and competitive benefits packages that include free telemedicine services through First Stop Health. The diner also encourages growth by offering long-term career opportunities and referral bonuses for bringing new team members on board. Employees have access to perks like exclusive discounts on travel, fitness, auto, and event tickets through the Perks at Work program. Metro Diner values its team and works hard to provide an environment where employees can thrive and feel appreciated.

For those interested in joining Metro Diner's dishwashing team, the role requires not only the ability to perform cleaning tasks efficiently but also a commitment to maintaining a clean and safe work environment. Attention to detail is critical, especially when handling delicate tableware and monitoring the dish machine's water temperature and detergent levels to ensure proper sanitation. Those joining this team will find themselves part of a supportive and friendly group that values camaraderie and a shared commitment to excellence. This is an excellent opportunity for individuals seeking flexible work with a well-known and respected restaurant brand that prioritizes employee well-being and professional growth.

Job Requirements

  • Ability to wash and clean all tableware, pots, pans, cooking equipment, and bus tubs
  • Capability to clean equipment, mats, and walls in dish work area and office
  • Organizational skills to maintain cleanliness
  • Ability to handle tableware carefully
  • Commitment to keeping exterior of diner clean
  • Observational skills to monitor dish machine functions
  • Willingness to bag and haul trash

Job Qualifications

  • Experience as a dish washer in a fast-paced work environment
  • Working knowledge of operating dish machines, including loading and unloading
  • Ability to assist in stocking deliveries
  • Strong organizational skills
  • Ability to work efficiently in a team setting
  • Good observational skills

Job Duties

  • Wash and clean all tableware, pots, pans, cooking equipment, and bus tubs
  • Clean equipment, mats, and walls in the dish work area and office
  • Keep equipment and work area organized and clean
  • Handle tableware carefully to prevent breakage and loss
  • Ensure the outside of the diner is clean and free of debris
  • Monitor dish machine water temperature and detergent levels
  • Bag and haul dish room trash to dumpster

Job Criteria

Experience

Entry Level (1-2 years)


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