Dishwasher

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. What began as a family-owned restaurant with a vision to connect people with the flavors of seafood and the coast has now grown into a community-focused organization with over 500 locations. Each restaurant serves as an extension of the original passion that shaped the brand, creating memorable dining experiences for guests by serving their favorite meals and hosting special moments. More than just a place to eat, Red Lobster stands as a welcoming environment where new friendships are formed and familiar faces become part of the family. They pride themselves on being a cornerstone in the communities they serve, offering an inviting space for both guests and employees.

This role is for a Dishwasher/Utility team member at Red Lobster, a position vital to ensuring the smooth operation and cleanliness of the restaurant. The ideal candidate will be responsible for maintaining all areas of the restaurant, especially the cleanliness and sanitation of all dishware, cutlery, glassware, pots, pans, and cooking utensils. Safe and proper operation of dishwashing machines and other cleaning equipment is essential. Additionally, the Dishwasher/Utility staff will empty kitchen and other waste bins, support cooks with preparation tasks including making the signature Cheddar Bay Biscuits, and perform other duties as needed. This role requires a strong focus on teamwork and customer service, with every decision made with both the guest and the team in mind. Adherence to all cleaning and safety protocols is a must.

Employee benefits are substantial, including competitive weekly pay, flexible schedules, and affordable medical, dental, and vision insurance options starting at under $10 per week. Employees also gain access to life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company contributions after one year of service. Anniversary pay, discounted shift meals, and guest dining discounts are also offered. Moreover, Red Lobster emphasizes employee growth through training and career advancement opportunities. The physical demands of the job include the ability to stand for extended periods, bend, reach, squat, and safely lift up to 30 pounds. While the company requires employees to meet minimum legal age and work authorization criteria, reasonable accommodations for disabilities are considered to ensure all qualified individuals can perform essential duties.

Red Lobster is embarking on exciting plans for the future, continuously enhancing its team and restaurant experiences. There is an enthusiastic culture rooted in equality and inclusivity, welcoming applicants of all ages, races, colors, religions, genders, national origins, sexual orientations, gender identities or expressions, disabilities, and veteran statuses. This is a unique opportunity to join a well-established company with a clear vision and values that prioritize community, teamwork, and personal development.