Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $12.50 - $16.25
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Work Schedule

Standard Hours
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
growth and development opportunities
401k plan
Employee Stock Purchase Program
Employee Discounts
recognition programs

Job Description

Cracker Barrel is a renowned restaurant and retail chain established in 1969, known for its inviting atmosphere, hearty food, and unmistakable Southern hospitality. With over 70,000 team members nationwide, Cracker Barrel has cultivated a unique reputation as a place where guests can enjoy not just a meal, but a memorable experience that blends delicious cuisine with friendly service and a welcoming ambiance. Rooted deeply in community and tradition, Cracker Barrel aims to serve more than just food—it provides a space where people can reconnect, relax, and feel at home through consistent quality and genuine care.

The company’s dedication to creating a culture of belonging is evident in its employee-centric approach, offering extensive opportunities for growth and development. Equal employment opportunities are provided without discrimination, fostering a diverse and inclusive workforce committed to upholding core values. Cracker Barrel’s commitment to its team members is reflected in competitive compensation, comprehensive training programs, and a supportive environment that encourages both personal and career growth.

The Dishwasher role at Cracker Barrel plays an essential part in maintaining this high standard of service. As a critical member of the kitchen team, Dishwashers ensure that all pots, pans, utensils, and plates are impeccably clean and ready to be used efficiently during meal preparations. This role is a behind-the-scenes position that keeps the kitchen running smoothly, making sure that every detail contributes to a great dining experience for guests. The Dishwasher is responsible for maintaining cleanliness and organization in the kitchen, helping to prevent delays and promoting a hygienic environment essential for food safety.

No prior restaurant experience is required for this role, as Cracker Barrel provides thorough training through its industry-leading PAR training program from day one. This comprehensive onboarding ensures that even those new to the restaurant environment can quickly adapt and excel in their duties. The Dishwasher position offers competitive pay distributed weekly, with the added benefit of same-day pay access to accommodate employee needs. It also provides health insurance eligibility from the first day of employment, vacation time, an employee assistance program, and opportunities for advancement including 401k matching and stock purchase options.

Beyond the essentials, Cracker Barrel fosters a culture where teamwork is valued, and personal achievements are recognized through various programs and employee events. Dishwashers are encouraged to bring a team-first mindset, stay organized, and take pride in their work, as their contribution directly impacts the satisfaction and overall experience of each guest. Additionally, employees enjoy special perks like a 35% discount on Cracker Barrel food and retail items, along with exclusive discounts on home services, travel, and other benefits, further enhancing the work experience.

Joining Cracker Barrel means becoming part of a community that values good work, personal development, and the creation of moments that truly matter. Whether placing a biscuit on a table or ensuring a spotless kitchen, every role is integral to the company’s mission to serve with excellence and heart. If you thrive in a fast-paced environment that values teamwork and reliability, this dishwasher position at Cracker Barrel offers a rewarding career path where you can grow and feel at home every day. Apply now to join a company where you’re more than an employee—you’re part of good company.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to stand for extended periods
  • ability to lift and carry heavy items
  • must be able to work flexible shifts including weekends and holidays
  • good communication skills
  • strong work ethic
  • basic understanding of safety and sanitation practices

Job Qualifications

  • no prior restaurant experience required
  • ability to multitask effectively
  • strong attention to detail
  • team-oriented mindset
  • reliable and punctual
  • ability to work in a fast-paced environment
  • willingness to learn and follow instructions

Job Duties

  • wash and sanitize dishes, pots, pans, and utensils
  • maintain cleanliness and organization of the kitchen area
  • operate dishwashing machines efficiently
  • assist with kitchen cleanup and trash disposal
  • follow safety and sanitation guidelines
  • support kitchen staff as needed
  • keep work area stocked with necessary supplies

Job Criteria

Experience

No experience required


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