Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $12.75 - $16.25
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
holiday bonus

Job Description

Texas Roadhouse is a people-first company renowned for its commitment to Legendary Food and Legendary Service. Established as a popular American casual dining restaurant chain, Texas Roadhouse specializes in hand-cut steaks, ribs, and a lively, welcoming atmosphere that fosters a strong sense of community and belonging. With a focus on creating an environment where both customers and employees can thrive, Texas Roadhouse champions a culture of respect, teamwork, and growth. The company emphasizes loving what you do today while preparing you for future opportunities, making it not just a place to work but a place to build a rewarding career. Texas Roadhouse is proud of its reputation as an employer who values each person and invests in their development and well-being.

Texas Roadhouse is currently seeking a dedicated Dishwasher to join their team on a part-time basis. This role is crucial in ensuring the kitchen maintains the highest standards of cleanliness and sanitation, directly impacting the overall dining experience for guests. As a Dishwasher, you will be responsible for operating dish machines efficiently, monitoring rinse and wash temperatures, properly handling cleaning chemicals, and organizing dish racks. The role also includes maintaining safety and sanitation regulations and supporting team efforts in the kitchen to keep operations smooth and efficient. This position is ideal for someone who enjoys working collaboratively in a fast-paced environment and takes pride in contributing to a clean and safe work setting.

The part-time Dishwasher role at Texas Roadhouse offers a unique opportunity to be part of a vibrant work culture where employees, affectionately called Roadies, are valued as the heart and soul of the company. The restaurant promotes flexible work schedules, employee discounts, friendly competitions, and recognition programs designed to motivate and reward team members. Additionally, Texas Roadhouse provides formal training and clear pathways for career growth, encouraging employees to advance within the company. Roadies receive weekly pay, making financial planning easier and more consistent.

After one year of service, eligible employees gain access to one of the industry’s most competitive total rewards packages. This comprehensive benefits package includes various medical plans, dental and vision insurance, tuition reimbursement up to $5,250 annually, paid vacation time, short-term disability, life, accident, and critical illness insurance, identity theft protection, an employee assistance program, business travel insurance, and an annual holiday bonus. Texas Roadhouse is also an equal opportunity employer dedicated to fostering diversity and inclusivity across its workforce. They encourage applicants from all backgrounds to apply and join their team of passionate professionals who deliver an exceptional dining experience every day.

Job Requirements

  • Must be able to work part-time hours
  • Ability to stand for extended periods
  • Ability to lift and carry up to 50 pounds
  • Willingness to follow all health and safety guidelines
  • Must be at least 18 years old
  • Good physical stamina
  • Ability to work flexible schedules including nights and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a kitchen or sanitation role is a plus
  • Knowledge of sanitation and safety regulations
  • Ability to work efficiently in a fast-paced environment
  • Strong team player with good communication skills
  • Reliable and punctual
  • Ability to follow instructions carefully

Job Duties

  • Operating the dish machine
  • Supervising proper rinse and wash temperatures
  • Changing water, storing, and using dish chemicals properly
  • Setting up and organizing the dish racks
  • Removing trash
  • Maintains proper safety and sanitation practices
  • Exhibits teamwork

Job Criteria

Experience

No experience required


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