Dishwasher

Food Fight Restaurant Group is a well-established and ambitious collection of hospitality professionals committed to the growth and improvement of their teams. Recognized for cultivating a passionate and dedicated environment, the Food Fight Restaurant Group operates a variety of vibrant restaurant locations that aim to deliver exceptional dining experiences. The company is well-known for its strong leadership team, with 100% of its executives starting their careers in entry-level roles, which showcases their commitment to growth, development, and internal promotion. This culture fosters camaraderie and creates a workplace where employees are encouraged to thrive and develop their careers in the hospitality industry.

The Dishwasher position at Food Fight Restaurant Group is an essential role within the restaurant kitchen team, particularly vital in the dynamic and fast-paced nature of busy restaurant settings. The dishwasher’s primary responsibility is to maintain cleanliness and ensure all kitchen and dining utensils meet health code standards to support smooth operational flows. This includes setting up the dishwashing station, washing all dishes such as pots, pans, plates, and silverware, as well as cleaning workstations, sweeping, and mopping kitchen floors. Additionally, dishwasher roles may involve light kitchen prep tasks to assist the cooking team.

This part-time position offers hourly wages between $17 and $19 based on candidate experience, with scheduled hours ranging from 20 to 30 hours per week, typically Monday through Friday from 7 a.m. to 4 p.m. The role presents an excellent opportunity for individuals interested in starting a career in the restaurant industry or for those seeking a flexible part-time job with supportive management. Employees working in this role will benefit from a comprehensive benefits package that includes medical, dental, vision, and disability insurance, with employer contributions, a 401(k) retirement plan with employer match, paid time off, wellness benefits, and additional supplementary offerings.

Food Fight Restaurant Group’s culture centers on the values of empowerment, flexibility, and education. The leadership emphasizes giving autonomy and freedom to restaurant teams, fostering flexible scheduling to balance the needs of both employees and restaurant operations. The company also actively supports continued education opportunities, including tuition reimbursement for managers, further facilitating upward career growth and development. They focus on removing common stressors linked to the hospitality industry to create a positive and sustainable work environment. If you are passionate about working with a proactive team that values collaboration, career advancement, and personal growth, this dishwasher role could be a perfect fit for you.