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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
Flexible
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Benefits

weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(k) retirement plan with company match
Anniversary pay
discounted shift meals
Guest dining discount

Job Description

Red Lobster is a renowned seafood restaurant chain with a rich history spanning over fifty years. This family-owned establishment began with a vision to connect people with seafood and the coastal experience, creating memorable dining moments for guests. Today, Red Lobster boasts over 500 restaurants, each reflecting the founding passion for quality food and community engagement. The restaurant takes pride in being more than just a dining destination; it is a place where guests feel welcomed and new friends become familiar faces. Red Lobster is committed to inclusivity and equal opportunity, fostering a welcoming workplace for all employees regardless of... Show More

Job Requirements

  • Must meet the minimum age requirement and be authorized to work in the country
  • ability to bend, reach, stoop and lift up to 50 pounds safely
  • ability to stand and move about the restaurant for 8 to 12 hours
  • team player
  • attention to detail
  • ability to multi-task

Job Qualifications

  • Culinary experience preferred
  • ability to work as part of a team
  • strong attention to detail
  • ability to multi-task
  • commitment to following safety and cleanliness standards
  • ability to work flexible shifts
  • good physical stamina

Job Duties

  • Cleaning and maintaining all areas of the restaurant
  • cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • safely and correctly operating the dishwasher and other equipment
  • emptying all trash in the kitchen and other areas
  • supporting cooks with prep work and preparation of signature Cheddar Bay biscuits
  • focusing on team and guests in every decision
  • following all cleanliness and safety protocols

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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