Job Overview

briefcase

Employment Type

Full-time
Part-time
moneybag

Compensation

Hourly
Range $11.25 - $14.50
clock

Work Schedule

Standard Hours
diamond

Benefits

competitive pay
same day pay access
Health insurance eligibility
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
Training and development opportunities
recognition programs

Job Description

Cracker Barrel is a well-established American restaurant and retail chain known for its distinctive Southern country theme and hospitality. Founded in 1969, it has grown into a beloved destination for guests seeking a warm and welcoming environment where they can enjoy hearty meals, unique merchandise, and a comforting atmosphere that feels like home. With over 70,000 team members nationwide, Cracker Barrel emphasizes community, pride, and dedication in all aspects of its operations. The company not only serves meals but also offers unexpected finds and experiences for guests, making it much more than just a dining place; it's a place for reconnecting and creating lasting memories.

The role of Dishwasher at Cracker Barrel is an integral part of the restaurant’s back-of-house operations. As a Dishwasher, you will play a crucial role in ensuring the kitchen runs efficiently by maintaining cleanliness and organization behind the scenes. Every pot, pan, fork, and plate must be spotless and ready for use to keep the dining experience seamless for customers. This role requires someone who can multitask, stay organized, and bring a team-first mindset to keep the kitchen humming like clockwork. Newcomers with no prior restaurant experience are welcomed and will receive comprehensive training to excel in this position. This opportunity not only provides an entry point into the hospitality industry but also offers room for personal and professional growth.

Employees at Cracker Barrel enjoy a variety of benefits that support their well-being and career development. These include competitive weekly pay with same-day pay access, eligibility for health insurance from day one for both full and part-time team members, vacation time, and access to an employee assistance program. Career growth opportunities commence immediately with industry-leading PAR training, along with a 401k plan featuring company matching contributions after 90 days. Additionally, employees can participate in an Employee Stock Purchase Program, benefit from special discounts on food, retail items, and exclusive perks related to home, travel, and communication services. Cracker Barrel fosters a culture of belonging, reinforced through ongoing training, recognition programs, and employee events designed to create a supportive and engaging work environment.

Joining Cracker Barrel means becoming part of a team that values every individual’s contribution and is committed to working together to provide great experiences for guests. The Dishwasher position is perfect for individuals who take pride in a job well done, are comfortable juggling various tasks, and enjoy working with others in a fast-paced environment. The company believes in taking care of its employees, ensuring they have the resources, training, and recognition needed to thrive. If you’re ready to start a rewarding career in hospitality with a company that truly cares about its people and guests, Cracker Barrel welcomes your application. Come join a team where you are appreciated, supported, and empowered to make every moment matter.

Job Requirements

  • high school diploma or equivalent preferred
  • ability to work flexible hours including weekends and holidays
  • reliable attendance and punctuality
  • ability to stand for extended periods and lift heavy items
  • compliance with health and safety standards
  • effective communication skills
  • commitment to teamwork and supporting co-workers

Job Qualifications

  • no prior restaurant experience required
  • ability to multitask effectively
  • attention to detail
  • strong organizational skills
  • team-oriented mindset
  • willingness to learn and adapt
  • basic physical stamina to handle kitchen demands

Job Duties

  • wash and sanitize dishes, pots, pans, and utensils
  • maintain cleanliness of kitchen and dishwashing areas
  • ensure all dishware and kitchen tools are properly stored and ready for use
  • assist kitchen staff with basic prep and cleaning tasks as needed
  • adhere to food safety and sanitation guidelines
  • collaborate with team members to maintain efficient kitchen operations
  • report any maintenance or supply issues promptly

Job Criteria

Experience

No experience required


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef