Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.75 - $16.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Store discount
financial wellness programs
employee wellness support
Career development opportunities
Team member perks
Job Description
Whole Foods Market is a renowned American supermarket chain known for its dedication to natural and organic products. Established with a commitment to nourishing people and the planet, this grocery retailer has become a trailblazer in promoting sustainable food practices, supporting local communities, and advocating for environmental stewardship. With a wide selection of high-quality organic foods, responsibly sourced products, and a customer-centric approach, Whole Foods Market continuously strives to elevate the grocery shopping experience while fostering meaningful change in society. The company emphasizes personal growth, team collaboration, and social responsibility, offering employees a workplace that goes beyond the typical retail environment by focusing on shared values and impactful contributions.
This position at Whole Foods Market is an entry-level kitchen team role primarily focused on dishwashing and maintaining the cleanliness of the kitchen and associated areas. The role involves handling all duties related to washing, rinsing, and sanitizing dishes, pots, pans, utensils, and small wares to ensure a hygienic environment that meets health and safety standards. The individual will also be responsible for maintaining cleanliness of floors, mats, drains, walls, and shelves within the kitchen, assisting with kitchen deliveries, and ensuring proper storage, organization, and rotation of products. Punctuality, professional grooming, and the ability to work scheduled shifts and attend necessary training sessions are important aspects of the role. This job requires delivering excellent customer service, participating in the promotion of store programs and initiatives, and complying with all regulatory health and safety protocols.
Employees in this position have a direct influence on the overall shopping experience by ensuring all kitchen areas uphold the company’s standards of cleanliness and operational excellence. The role also demands flexibility in scheduling including night, weekend, and holiday shifts depending on business needs. Physical demands include the ability to lift up to 50 pounds, work on feet for long hours, and perform repetitive actions such as bending, twisting, squatting, and reaching. Exposure to FDA-approved cleaning chemicals and working within variable temperature environments, ranging from freezing to high heat, are also part of the job's requirements. This role provides a foundation for growth within the company with opportunities for advancement based on performance and business needs. The compensation ranges from $15.00 to $24.40 hourly, depending on experience.
Whole Foods Market offers a comprehensive benefits package called "Whole Benefits" which includes health and wellness supports, paid time off, financial wellness programs, employee discounts, and various team member perks. The company values diversity, equity, and inclusion in its hiring and promotion practices, ensuring fair and equal opportunity for all team members regardless of legally protected characteristics. Working at Whole Foods Market means being part of a community that not only provides great food but also actively works towards sustainable development, community support, and personal career growth.
This position at Whole Foods Market is an entry-level kitchen team role primarily focused on dishwashing and maintaining the cleanliness of the kitchen and associated areas. The role involves handling all duties related to washing, rinsing, and sanitizing dishes, pots, pans, utensils, and small wares to ensure a hygienic environment that meets health and safety standards. The individual will also be responsible for maintaining cleanliness of floors, mats, drains, walls, and shelves within the kitchen, assisting with kitchen deliveries, and ensuring proper storage, organization, and rotation of products. Punctuality, professional grooming, and the ability to work scheduled shifts and attend necessary training sessions are important aspects of the role. This job requires delivering excellent customer service, participating in the promotion of store programs and initiatives, and complying with all regulatory health and safety protocols.
Employees in this position have a direct influence on the overall shopping experience by ensuring all kitchen areas uphold the company’s standards of cleanliness and operational excellence. The role also demands flexibility in scheduling including night, weekend, and holiday shifts depending on business needs. Physical demands include the ability to lift up to 50 pounds, work on feet for long hours, and perform repetitive actions such as bending, twisting, squatting, and reaching. Exposure to FDA-approved cleaning chemicals and working within variable temperature environments, ranging from freezing to high heat, are also part of the job's requirements. This role provides a foundation for growth within the company with opportunities for advancement based on performance and business needs. The compensation ranges from $15.00 to $24.40 hourly, depending on experience.
Whole Foods Market offers a comprehensive benefits package called "Whole Benefits" which includes health and wellness supports, paid time off, financial wellness programs, employee discounts, and various team member perks. The company values diversity, equity, and inclusion in its hiring and promotion practices, ensuring fair and equal opportunity for all team members regardless of legally protected characteristics. Working at Whole Foods Market means being part of a community that not only provides great food but also actively works towards sustainable development, community support, and personal career growth.
Job Requirements
- No prior retail experience required
- must be able to lift 50 pounds
- ability to stand or walk 6-8 hours per 8-hour shift
- hand use skills including grasping, manipulation, pushing, and pulling
- ability to perform motions such as bending, twisting, squatting, and reaching
- willingness to work in wet and dry conditions
- ability to work flexible schedules including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Effective time management skills
- demonstrates a passion for cleanliness
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service and addresses needs of customers in a timely and effective manner
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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