Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $12.25 - $16.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Financial wellness
Health and wellness support programs
Store discount
Job Description
Whole Foods Market is a pioneering leader in the natural and organic grocery industry, committed to nourishing people and the planet through sustainable and ethical business practices. Founded with the mission to offer high-quality, natural foods, Whole Foods Market has grown into a community-focused retailer that not only provides fresh and healthy products but also drives meaningful social and environmental change. As part of its core values, Whole Foods dedicates efforts to improving dietary habits, supporting school gardens through grants, advocating for access to nutritious food in underserved areas, and alleviating poverty in developing countries. The company fosters a work environment where employees are empowered to contribute to these initiatives and make a positive impact both locally and globally.
This role of Kitchen Steward at Whole Foods Market is essential for maintaining the cleanliness and hygiene standards crucial to the store’s kitchen operation. The Kitchen Steward performs all duties related to dishwashing and maintaining the overall cleanliness of the kitchen space, ensuring that food preparation areas are sanitary and organized. This position supports the health and safety regulations, including food safety standards and regulatory compliance, by diligently following established procedures and adhering to store policies. A vital aspect of this role is to contribute to a positive company image through courteous and efficient service toward customers and team members at all times.
As a Kitchen Steward, you will be responsible for washing, rinsing, and sanitizing dishes, pots, pans, utensils, and kitchenware, as well as cleaning floors, mats, drains, shelves, and walls within the kitchen area. You will assist with kitchen deliveries by properly storing, organizing, and rotating products to reduce waste and maintain product freshness. This position requires a dedicated team member who arrives on time, is properly groomed, and ready to contribute each shift. Additionally, providing excellent customer service and supporting sales goals by following procedures for prepping and stocking products are important responsibilities.
The role requires working in a fast-paced environment, managing time effectively while maintaining a passion for cleanliness and safety. Team members must comply with safety practices, including immediate reporting of any hazards or violations, and participate in training sessions and meetings required for maintaining operational excellence. Physical stamina and the ability to lift up to 50 pounds, as well as work in varying temperature environments, are necessary for this job.
Working at Whole Foods Market means you are joining a community of world-changers dedicated to revolutionizing the grocery industry. The company offers competitive hourly wages ranging from $15.00 to $24.40, commensurate with experience, along with "Whole Benefits" that include paid time off, health and wellness programs, financial wellness support, and other team member perks. The company values diversity and provides equal employment opportunities to all individuals regardless of any legally protected characteristic.
This Kitchen Steward position is ideal for individuals passionate about natural foods and eager to contribute to a company that impacts its community and the environment positively. No prior retail experience is required, making it a great entry-level opportunity for motivated candidates looking to grow within the company. Whole Foods Market encourages applying through their official channels to ensure a secure and accurate application process. Join Whole Foods Market and become part of a vibrant team dedicated to excellent standards, sustainability, and meaningful change.
This role of Kitchen Steward at Whole Foods Market is essential for maintaining the cleanliness and hygiene standards crucial to the store’s kitchen operation. The Kitchen Steward performs all duties related to dishwashing and maintaining the overall cleanliness of the kitchen space, ensuring that food preparation areas are sanitary and organized. This position supports the health and safety regulations, including food safety standards and regulatory compliance, by diligently following established procedures and adhering to store policies. A vital aspect of this role is to contribute to a positive company image through courteous and efficient service toward customers and team members at all times.
As a Kitchen Steward, you will be responsible for washing, rinsing, and sanitizing dishes, pots, pans, utensils, and kitchenware, as well as cleaning floors, mats, drains, shelves, and walls within the kitchen area. You will assist with kitchen deliveries by properly storing, organizing, and rotating products to reduce waste and maintain product freshness. This position requires a dedicated team member who arrives on time, is properly groomed, and ready to contribute each shift. Additionally, providing excellent customer service and supporting sales goals by following procedures for prepping and stocking products are important responsibilities.
The role requires working in a fast-paced environment, managing time effectively while maintaining a passion for cleanliness and safety. Team members must comply with safety practices, including immediate reporting of any hazards or violations, and participate in training sessions and meetings required for maintaining operational excellence. Physical stamina and the ability to lift up to 50 pounds, as well as work in varying temperature environments, are necessary for this job.
Working at Whole Foods Market means you are joining a community of world-changers dedicated to revolutionizing the grocery industry. The company offers competitive hourly wages ranging from $15.00 to $24.40, commensurate with experience, along with "Whole Benefits" that include paid time off, health and wellness programs, financial wellness support, and other team member perks. The company values diversity and provides equal employment opportunities to all individuals regardless of any legally protected characteristic.
This Kitchen Steward position is ideal for individuals passionate about natural foods and eager to contribute to a company that impacts its community and the environment positively. No prior retail experience is required, making it a great entry-level opportunity for motivated candidates looking to grow within the company. Whole Foods Market encourages applying through their official channels to ensure a secure and accurate application process. Join Whole Foods Market and become part of a vibrant team dedicated to excellent standards, sustainability, and meaningful change.
Job Requirements
- Must be able to lift 50 pounds
- Standing or walking 6-8 hours per 8-hour workday
- Hand use including single grasping, fine manipulation, pushing and pulling
- Ability to perform motions such as bending, twisting, squatting, and reaching
- Exposure to FDA approved cleaning chemicals
- Exposure to temperatures including below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Availability to work a flexible schedule including nights, weekends, and holidays
- Ability to safely use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- No prior retail experience required
- Effective time management skills
- Demonstrates a passion for cleanliness
- Strong to excellent communication skills
- Willingness to work as part of a team
- Ability to deliver information clearly and respectfully to team members, customers, and vendors
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic
- Ability to work in a fast-paced environment with urgency
- Understanding of and compliance with WFM quality goals
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- Assists with kitchen deliveries including proper storage, organization, and rotation of products
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures including Weights and Measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment
- Performs opening, mid, and closing duties as assigned
- Ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
- Performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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