Job Overview

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Employment Type

Part-time
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Benefits

Birthday and anniversary PTO
Tuition Assistance
Double pay on holidays
PTO accrual on DAY 1
Referral Bonus
free meal during shift
Loyalty Incentive
Employee Recognition Program
Discounts through Verizon and AT&T
Pay Advance Program
Medical and Prescription Drug Insurance including Dental and Vision
Basic term life/AD&AD
401k
Flexible Spending Account for Dependent Care

Job Description

Dial is a respected and compassionate organization dedicated to making a meaningful difference in the lives of seniors. With a strong commitment to creating a loving and supportive environment, Dial focuses on enhancing the quality of life for its residents by providing attentive care and fostering genuine relationships. This company is well-known for its team-oriented culture that encourages learning and personal growth while serving some of the most knowledgeable seniors in the community. Dial believes its residents become part of a family, where happiness, dignity, and respect are paramount. Employees are given opportunities not only to serve but to positively influence the lives of residents by adding years to their lives and life to their years.

The part-time role at Dial offers a unique chance for individuals who are passionate about serving older adults and contributing to a warm, nurturing living environment. Team members in this role will engage in essential kitchen and dining support functions, crucial to maintaining a clean, safe, and hospitable atmosphere for residents. This includes running and managing dishwashing equipment, cleaning kitchen tools and appliances, and assisting in preparing and serving food and beverages. The position requires a hands-on approach and a welcoming attitude to provide excellent customer service, helping to ensure high resident satisfaction. The role emphasizes teamwork, safety, and adherence to state food-handling regulations, making it ideal for individuals interested in developing skills in food services or those looking for meaningful part-time work in a caring setting.

At Dial, part-time employees benefit from a range of perks designed to support their well-being and professional growth. These include birthday and anniversary paid time off, tuition assistance, double pay on holidays, and immediate PTO accrual from day one of employment. Additional incentives such as referral bonuses, loyalty rewards, and employee recognition programs highlight the company’s investment in a positive work environment. Dial also offers practical benefits like free meals during shifts, discounted services with Verizon and AT&T, and pay advance programs to help employees manage their finances effectively.

Moreover, Dial provides comprehensive health benefits, including medical and prescription drug insurance with dental and vision coverage. Team members have access to basic term life and AD/AD&D insurance and can participate in a 401K retirement plan and flexible spending accounts for dependent care. These benefits reflect Dial’s holistic approach to employee support, ensuring that even part-time workers receive valuable assistance and advantages. This job represents an excellent opportunity for individuals aged 16 and older who possess basic reading and comprehension skills and are ready to contribute to an empowering and friendly team environment. Whether you are new to food preparation or experienced, Dial welcomes your enthusiasm and readiness to learn and assist others in a community-centered setting.

Job Requirements

  • Must be age 16 or older
  • ability to read, write and comprehend the English language

Job Qualifications

  • Willingness to learn and help others
  • enjoyment in working with older adults
  • some experience in food cleanup or preparation is preferred
  • promote teamwork in providing services to residents
  • follow state food-handling and kitchen regulations
  • operation of basic kitchen appliances or willingness to learn
  • working 3-3.75 hours per shift standing, walking, and moving about without the need to sit down

Job Duties

  • Stack, soak, and run the dish machine
  • soak and clean pots and pans, putting away in storage after dry
  • clean equipment, appliances, storage area, and sinks according to schedule
  • participate in serving food and beverages, as needed
  • prepare beverages before meals
  • provide customer service to residents to allow a high level of resident satisfaction
  • bus tables during and after meals and clear tables when residents are finished eating
  • vacuum carpet in the dining room after each meal
  • maintain a clean, orderly and safe kitchen environment
  • store food properly for infection control
  • other duties as assigned

Job Criteria

Experience

No experience required


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