Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $16.50 - $19.00
Work Schedule
Flexible
Benefits
hourly wage
Tips
flexible schedule
Employee Discounts
Training opportunities
career advancement
Positive work environment
Job Description
AttaGirl is a vibrant and dynamic establishment within the hospitality industry, known for its commitment to delivering exceptional dining experiences. As a respected restaurant, AttaGirl prides itself on creating a warm and welcoming atmosphere for its guests, emphasizing quality service and culinary excellence. By focusing on innovative cuisine and attentive hospitality, the restaurant has cultivated a loyal customer base and a strong reputation in the local dining scene. AttaGirl is dedicated to fostering a positive work environment that encourages growth, teamwork, and a passion for the culinary arts. The team at AttaGirl values individuals who are driven, dependable, and eager to contribute to a thriving food service operation.
The role of Dishwasher/Steward at AttaGirl is a pivotal position within the kitchen and dining back-of-house operations. This employment opportunity is offered on an hourly basis plus tips, catering to candidates who thrive in fast-paced environments and embrace a strong work ethic. The selected individuals will be entrusted with maintaining cleanliness and sanitation standards in the kitchen, ensuring that all dishware, utensils, and kitchen equipment are impeccably cleaned and ready for use. This position demands flexibility with scheduling, including coverage during both lunch and dinner hours to meet the operational needs of the restaurant. It provides an excellent chance for motivated candidates who are passionate about the food industry to develop foundational skills and advance their careers within the kitchen staff hierarchy. AttaGirl seeks hardworking, humble, and respectful individuals who demonstrate integrity and a genuine passion for hospitality. Success in this role contributes directly to the smooth running of kitchen operations and supports the overall guest experience, making it a vital part of the team’s success. Candidates who embrace these values and are enthusiastic about pursuing growth in the culinary field will find AttaGirl a rewarding workplace where they can build valuable skills and develop professionally.
The role of Dishwasher/Steward at AttaGirl is a pivotal position within the kitchen and dining back-of-house operations. This employment opportunity is offered on an hourly basis plus tips, catering to candidates who thrive in fast-paced environments and embrace a strong work ethic. The selected individuals will be entrusted with maintaining cleanliness and sanitation standards in the kitchen, ensuring that all dishware, utensils, and kitchen equipment are impeccably cleaned and ready for use. This position demands flexibility with scheduling, including coverage during both lunch and dinner hours to meet the operational needs of the restaurant. It provides an excellent chance for motivated candidates who are passionate about the food industry to develop foundational skills and advance their careers within the kitchen staff hierarchy. AttaGirl seeks hardworking, humble, and respectful individuals who demonstrate integrity and a genuine passion for hospitality. Success in this role contributes directly to the smooth running of kitchen operations and supports the overall guest experience, making it a vital part of the team’s success. Candidates who embrace these values and are enthusiastic about pursuing growth in the culinary field will find AttaGirl a rewarding workplace where they can build valuable skills and develop professionally.
Job Requirements
- high school diploma or equivalent
- flexible availability including lunch and dinner shifts
- ability to work in a fast-paced environment
- physical ability to stand for extended periods
- willingness to perform repetitive tasks
- attention to cleanliness and sanitation
- basic understanding of health and safety regulations
Job Qualifications
- previous experience as dishwasher or steward preferred
- ability to work in a fast-paced environment
- strong attention to detail
- good communication skills
- ability to follow instructions
- teamwork-oriented mindset
- physical stamina to stand for long periods
Job Duties
- wash dishes, glassware, flatware, pots, or pans using dishwasher or by hand
- maintain clean and orderly kitchen and dining areas
- collect and transport trash and waste to disposal area
- sanitize kitchen surfaces and equipment regularly
- assist kitchen staff with basic prep work
- ensure dishwashing equipment is in proper working order
- follow all health and safety regulations
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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