Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $20.00 - $1.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Employee Discounts
Referral Bonus
Paid Time Off
Free Meals
Early wage access
Career growth opportunities
Positive work culture

Job Description

Maui Brewing Company Waikiki is a renowned craft brewery and restaurant located in the heart of Waikiki, Hawaii. Established with the passion for brewing exceptional craft beer, Maui Brewing Company has grown to become a staple in the local food and beverage scene, known for its high-quality beers and exceptional dining experience. The company prides itself on delivering a unique and vibrant atmosphere where guests can enjoy freshly brewed beers paired with innovative culinary creations. As a part of the larger Maui Brewing Company family, the Waikiki location offers both locals and tourists a chance to experience the craft beer lifestyle combined with authentic Hawaiian hospitality. The establishment emphasizes community, quality, and sustainability, making it a beloved destination for craft beer enthusiasts and food lovers alike.

Maui Brewing Company Waikiki is currently expanding its Back of House (BOH) team and is seeking dedicated and enthusiastic Dishwashers to join their dynamic kitchen staff. This position plays a critical role in maintaining the cleanliness and efficiency of the kitchen, ensuring all dishes, utensils, and kitchen equipment are sanitized according to safety and health standards. The ideal candidate is someone who is positive, outgoing, and fun, bringing energy and dedication to their role. Being a dishwasher at Maui Brewing Company Waikiki means being a vital part of a vibrant team, where every member contributes to the overall guest experience by supporting smooth kitchen operations.

The starting pay for this position is $20.00 hourly plus tips. All kitchen team members receive tips through a service fee added to their paychecks, which is 2% of all food sales, along with additional tips ranging from $1 to $3 per hour depending on the shift and sales performance. This role also offers the convenience of accessing a percentage of wages earned before payday through the DailyPay partnership. Maui Brewing Company Waikiki values its employees and offers a variety of benefits including medical, vision, and dental insurance for those working 20 or more hours per week, enabling staff to maintain their health and wellness. Additionally, employees enjoy great discounts on food, drinks, and merchandise, a $300 referral bonus, free shift meals for kitchen staff, and paid time off after one year of service. There are also opportunities for career growth within the company, making this an excellent employment opportunity for individuals seeking long-term advancement in the hospitality and food service industry.

Working at Maui Brewing Company Waikiki means becoming part of a friendly and supportive team culture that emphasizes respect, teamwork, and a shared passion for craft beer and great food. The company fosters an inclusive environment where employees are encouraged to grow personally and professionally. For those interested in being a crucial part of a community-focused organization with a commitment to quality, service, and sustainability, this role offers a rewarding and engaging work experience. Prospective employees should note that to work in Hawaii’s restaurant or food handling establishments, a TB clearance is required, which can be obtained through local health resources. Maui Brewing Company Waikiki looks forward to welcoming new team members who are ready to contribute to their mission and live the craft beer way of life.

Job Requirements

  • able to work a flexible schedule including weekends and holidays
  • have or obtain TB clearance to work in Hawaii
  • reliable and punctual
  • physically able to stand for extended periods
  • able to follow safety and sanitation protocols
  • positive and outgoing personality
  • willingness to learn and take direction

Job Qualifications

  • high school diploma or equivalent preferred
  • previous dishwashing or kitchen experience beneficial
  • understanding of sanitation and safety standards
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good communication skills
  • ability to work well in a team

Job Duties

  • wash dishes and kitchen utensils
  • operate dishwashing equipment safely and efficiently
  • maintain cleanliness of kitchen and dishwashing area
  • follow sanitation and safety guidelines
  • assist with kitchen support tasks as needed
  • organize and stock kitchen supplies
  • support team members to ensure smooth kitchen operations

Job Criteria

Experience

Entry Level (1-2 years)


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