
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $17.00 - $20.00
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned restaurant chain recognized for its innovative approach to Asian cuisine, blending distinctive flavors and contemporary dining experiences. Established with a commitment to high-quality ingredients and exceptional customer service, P.F. Chang's has grown into a favorite destination for food lovers who appreciate an inviting atmosphere paired with dynamic and rich culinary offerings. With numerous locations across the United States and internationally, the company continues to emphasize employee growth, teamwork, and a passion for celebrating life through food and family.
For those looking to join the team, P.F. Chang's is currently hiring full-time and part-time Dishwashers, offering hourly pay ranging from $17.00 to $20.00 based on experience. This role is critical in ensuring a clean, safe, and sanitary environment, which supports the entire operation of the restaurant. The Dishwasher plays a foundational role in maintaining the kitchen's efficiency by carefully washing and sanitizing all plate ware, drink ware, utensils, pots, pans, and cooking equipment. In addition to managing the cleanliness of their own work area, they help sustain overall kitchen hygiene and ensure that all equipment is orderly and functioning properly.
Dishwashers at P.F. Chang’s are also valued team members who contribute to the smooth running of the restaurant beyond their core responsibilities. This includes assisting prep cooks and other kitchen staff during peak times with basic food preparation tasks. The work environment is fast-paced and team-oriented, requiring good communication skills, the ability to multi-task, and a readiness to work in varying kitchen temperatures.
The company invests in its staff by providing comprehensive training on food safety, sanitation practices, and equipment handling. Opportunities for career advancement are plentiful due to the company’s internal promotion philosophy. Alongside competitive pay, employees enjoy flexible scheduling and various employee discounts. P.F. Chang's cares about the wellbeing of its staff and offers benefits such as 401(k) retirement plans, medical, dental, and vision insurance for qualifying employees. Paid time off, including holidays like Thanksgiving and Christmas, is also part of its employee-friendly culture.
Joining P.F. Chang’s means becoming part of a passionate community dedicated to celebrating life, food, and family. The dishwasher position is an excellent entry point, offering growth potential and a supportive work environment that encourages learning and development. Individuals passionate about contributing to a rewarding dining experience will find this role fulfilling and impactful.
For those looking to join the team, P.F. Chang's is currently hiring full-time and part-time Dishwashers, offering hourly pay ranging from $17.00 to $20.00 based on experience. This role is critical in ensuring a clean, safe, and sanitary environment, which supports the entire operation of the restaurant. The Dishwasher plays a foundational role in maintaining the kitchen's efficiency by carefully washing and sanitizing all plate ware, drink ware, utensils, pots, pans, and cooking equipment. In addition to managing the cleanliness of their own work area, they help sustain overall kitchen hygiene and ensure that all equipment is orderly and functioning properly.
Dishwashers at P.F. Chang’s are also valued team members who contribute to the smooth running of the restaurant beyond their core responsibilities. This includes assisting prep cooks and other kitchen staff during peak times with basic food preparation tasks. The work environment is fast-paced and team-oriented, requiring good communication skills, the ability to multi-task, and a readiness to work in varying kitchen temperatures.
The company invests in its staff by providing comprehensive training on food safety, sanitation practices, and equipment handling. Opportunities for career advancement are plentiful due to the company’s internal promotion philosophy. Alongside competitive pay, employees enjoy flexible scheduling and various employee discounts. P.F. Chang's cares about the wellbeing of its staff and offers benefits such as 401(k) retirement plans, medical, dental, and vision insurance for qualifying employees. Paid time off, including holidays like Thanksgiving and Christmas, is also part of its employee-friendly culture.
Joining P.F. Chang’s means becoming part of a passionate community dedicated to celebrating life, food, and family. The dishwasher position is an excellent entry point, offering growth potential and a supportive work environment that encourages learning and development. Individuals passionate about contributing to a rewarding dining experience will find this role fulfilling and impactful.
Job Requirements
- Must be at least 18 years old
- excellent customer service skills and etiquette
- must possess a current Food Handler's Card, where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to learn to use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, team work environment
Job Qualifications
- Excellent customer service skills and etiquette
- must possess a current Food Handler's Card, where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to use them properly
- ability to multi-task in a fast-paced, team work environment
Job Duties
- Operate an industrial dishwasher
- wash dishes, sweep and mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
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