
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $12.00 - $15.50
Work Schedule
Standard Hours
Benefits
competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
Training and development programs
recognition programs
Job Description
Cracker Barrel is a renowned American restaurant and retail company that has been serving guests since 1969. Known for its welcoming atmosphere, delicious food, and unique retail offerings, Cracker Barrel has established itself as a staple in the hospitality industry. With more than 70,000 team members across the nation, the company prides itself on fostering a culture where employees and guests alike feel at home. Cracker Barrel values community, tradition, and quality service, creating an environment where everyone is encouraged to contribute and grow together.
The role of a Dishwasher at Cracker Barrel is a vital part of ensuring the restaurant operates smoothly and efficiently. Dishwashers are the unsung heroes behind the scenes, responsible for maintaining a clean, organized kitchen environment. Every pot, pan, fork, and plate must be spotless and ready for use so that the rest of the team can deliver an exceptional dining experience to guests. This position is perfect for individuals who are organized, capable of multitasking, and have a team-first mindset. No prior restaurant experience is necessary, as Cracker Barrel provides comprehensive training to help new hires succeed.
In this role, you will be part of a dynamic team where your efforts directly impact the quality of service and customer satisfaction. The company offers competitive pay with the added benefit of same-day pay access, ensuring that employees are rewarded promptly for their hard work. Health insurance eligibility begins on day one for both full-time and part-time employees, along with access to vacation time and an employee assistance program. Cracker Barrel supports personal and professional growth through its industry-leading PAR training program starting from day one, and employees can participate in a 401k plan with company matching after 90 days as well as an Employee Stock Purchase Program.
The role of a Dishwasher at Cracker Barrel is a vital part of ensuring the restaurant operates smoothly and efficiently. Dishwashers are the unsung heroes behind the scenes, responsible for maintaining a clean, organized kitchen environment. Every pot, pan, fork, and plate must be spotless and ready for use so that the rest of the team can deliver an exceptional dining experience to guests. This position is perfect for individuals who are organized, capable of multitasking, and have a team-first mindset. No prior restaurant experience is necessary, as Cracker Barrel provides comprehensive training to help new hires succeed.
In this role, you will be part of a dynamic team where your efforts directly impact the quality of service and customer satisfaction. The company offers competitive pay with the added benefit of same-day pay access, ensuring that employees are rewarded promptly for their hard work. Health insurance eligibility begins on day one for both full-time and part-time employees, along with access to vacation time and an employee assistance program. Cracker Barrel supports personal and professional growth through its industry-leading PAR training program starting from day one, and employees can participate in a 401k plan with company matching after 90 days as well as an Employee Stock Purchase Program.
Job Requirements
- ability to work in a fast-paced environment
- reliable attendance and punctuality
- capacity to lift heavy items when necessary
- flexibility to work various shifts including weekends and holidays
- good communication skills
- commitment to maintaining a positive work environment
- legal eligibility to work in the United States
Job Qualifications
- high school diploma or equivalent preferred
- ability to multitask effectively
- strong attention to detail
- team-oriented mindset
- willingness to learn and adapt
- good physical stamina for standing and moving throughout shifts
- basic understanding of kitchen safety and sanitation protocols
Job Duties
- clean dishes, pots, pans, forks, and plates efficiently
- ensure kitchen cleanliness and organization
- assist with maintaining kitchen equipment
- follow safety and sanitation guidelines
- support team members during busy periods
- manage workload with a team-first attitude
- stay organized and prioritize tasks
Job Criteria
Experience
No experience required
Job Location
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