
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $14.50 - $17.50
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a renowned Asian-themed casual dining restaurant chain specializing in Chinese cuisine, with locations across the United States and internationally. Known for its distinctive décor, fresh ingredients, and innovative menu, the company prides itself on delivering a memorable dining experience that combines traditional flavors with a modern twist. P.F. Chang's places a strong emphasis on quality, team collaboration, and excellent customer service, making it a popular choice for food lovers and job seekers in the hospitality industry alike. As an employer, P.F. Chang's offers a variety of opportunities for team members at all levels, including both full-time and part-time positions, with competitive pay and benefits tailored to support their staff's growth and well-being.
The role of Dishwasher at P.F. Chang's is a vital entry-level position essential to maintaining the cleanliness and sanitation standards of the restaurant. A Dishwasher is responsible for ensuring all dishware, drinkware, utensils, pots, pans, and cooking equipment are thoroughly washed and sanitized to support a clean and safe kitchen environment. This role directly contributes to the overall efficiency and smooth operation of the restaurant, assisting kitchen staff and other team members as needed, especially during high-traffic periods. Attention to detail, the ability to work quickly and efficiently, and adherence to proper sanitation and safety protocols are crucial for success in this position. P.F. Chang's seeks motivated individuals who are eager to learn and grow within the company, as they offer opportunities for advancement and a supportive work culture. The pay range for this role varies between $14.50 and $17.50 per hour based on experience, with benefits including flexible scheduling, paid training, discounted meals, and eligibility for medical and retirement plans for qualifying team members. This position is available for both full-time and part-time employment, with immediate hiring needs, making it a great opportunity for those looking to start or advance their hospitality career with a respected brand.
The role of Dishwasher at P.F. Chang's is a vital entry-level position essential to maintaining the cleanliness and sanitation standards of the restaurant. A Dishwasher is responsible for ensuring all dishware, drinkware, utensils, pots, pans, and cooking equipment are thoroughly washed and sanitized to support a clean and safe kitchen environment. This role directly contributes to the overall efficiency and smooth operation of the restaurant, assisting kitchen staff and other team members as needed, especially during high-traffic periods. Attention to detail, the ability to work quickly and efficiently, and adherence to proper sanitation and safety protocols are crucial for success in this position. P.F. Chang's seeks motivated individuals who are eager to learn and grow within the company, as they offer opportunities for advancement and a supportive work culture. The pay range for this role varies between $14.50 and $17.50 per hour based on experience, with benefits including flexible scheduling, paid training, discounted meals, and eligibility for medical and retirement plans for qualifying team members. This position is available for both full-time and part-time employment, with immediate hiring needs, making it a great opportunity for those looking to start or advance their hospitality career with a respected brand.
Job Requirements
- must be at least 18 years old
- excellent customer service skills and etiquette
- must possess a current Food Handler's Card, where applicable
- must be able to communicate effectively with team members
- learn about all chemicals used in the building and ability to learn to use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, team work environment
Job Qualifications
- excellent customer service skills and etiquette
- possess a current Food Handler's Card, where applicable
- ability to communicate effectively with team members
- ability to learn about all chemicals used in the building and use them properly
- ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen
- ability to multi-task in a fast-paced, team work environment
Job Duties
- operate an industrial dishwasher
- wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant
- maintain kitchen work areas, equipment or utensils in clean and orderly conditions
- clean food preparation areas, facilities or equipment
- execute proper sanitation practices and safety procedures
- place clean dishes, utensils or cooking equipment in storage areas
- empty and clean all trash receptacles
- provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep
- load or unload trucks that deliver or pick up food or supplies
- perform opening, closing and side work
- clean up spills or broken glassware immediately
Job Criteria
Experience
No experience required
Job Location
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