Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
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Benefits

competitive pay
same day pay access
Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program

Job Description

Cracker Barrel is a well-established American restaurant and retail company known for its distinctive Southern country theme. Founded in 1969, Cracker Barrel has grown to become a beloved destination for guests seeking a warm atmosphere, hearty meals, and a unique shopping experience. With over 70,000 team members nationwide, Cracker Barrel emphasizes a community-centered work environment where employees and guests alike feel a sense of belonging. The company's foundation is built on the values of hospitality, teamwork, and pride in doing meaningful work together. Cracker Barrel is not just a place to eat; it is a place where moments are made — from greeting guests with a smile to sharing a comforting meal and discovering charming retail items that evoke a sense of home. The company has earned a reputation for fostering a culture that supports personal and professional growth, making it a preferred employer for those seeking a long-term career in the hospitality industry.

As a Dishwasher at Cracker Barrel, you become a vital part of the kitchen's seamless operation. Though your job may often be behind the scenes, your contributions are critical in ensuring that the dining experience is smooth and enjoyable for every guest. You will maintain the cleanliness and readiness of every pot, pan, fork, and plate, playing a crucial role that helps the entire kitchen team function like clockwork. Cracker Barrel values individuals who can multitask effectively, take pride in their work, stay organized, and bring a positive, team-first mindset every day.

No prior restaurant experience is required to join Cracker Barrel as a Dishwasher because comprehensive training programs are provided to guide you every step of the way. This role offers an excellent entry point into the food service industry where you can develop skills and open doors for future advancement. The company is committed to supporting employees from day one with benefits that go beyond competitive weekly pay and immediate health insurance eligibility for both full-time and part-time staff. Employees enjoy vacation time, access to an employee assistance program (EAP), and opportunities for career growth through the renowned PAR training system that starts on the first day.

In addition, Cracker Barrel offers a 401k plan with company matching contributions after 90 days as well as an Employee Stock Purchase Program, allowing team members to benefit from the company’s success. The culture at Cracker Barrel promotes a sense of belonging with structured onboarding, regular training, recognition programs, and employee events that foster connection and engagement. Employees receive attractive perks including a 35 percent discount on Cracker Barrel food and retail items along with exclusive discounts on home goods, travel, cell phones, and more through Biscuit Perks.

Joining Cracker Barrel means becoming part of a company that has proudly served its communities for over five decades, where work means more because it is done together. If you are a dependable individual who enjoys contributing to a hardworking team and want a role with room to grow in the hospitality industry, Cracker Barrel could be the perfect fit for you. Apply today and discover why at Cracker Barrel, we’re all in good company.

Job Requirements

  • high school diploma or equivalent preferred
  • no prior restaurant experience required
  • ability to stand for extended periods
  • capability to lift heavy items
  • flexibility to work various shifts including weekends and holidays
  • commitment to maintaining cleanliness and safety standards

Job Qualifications

  • basic understanding of hygiene and safety practices
  • ability to work in a fast-paced environment
  • good communication skills
  • teamwork and cooperation
  • punctuality and reliability
  • willingness to learn and adapt

Job Duties

  • wash and sanitize dishes, utensils, and kitchen equipment
  • maintain cleanliness and organization in the kitchen area
  • follow safety and hygiene standards
  • assist kitchen staff as needed
  • manage waste disposal and recycling
  • operate dishwashing machinery efficiently
  • comply with health regulations

Job Criteria

Experience

No experience required


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