Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $12.00 - $15.25
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Work Schedule

Standard Hours
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
401(k) matching
Dining Discounts

Job Description

The Capital Grille is a premier fine dining restaurant known for its masterfully prepared cuisine and exceptional service. As part of a national chain of upscale restaurants, The Capital Grille offers guests a comfortably sophisticated dining experience that blends classic American fare with an elevated ambiance. The restaurant is recognized for its commitment to quality, from its carefully curated wine list to its artfully presented dishes. Beyond serving guests, The Capital Grille prioritizes creating a nurturing work environment for its team, aiming to foster professional growth and career development within the hospitality industry.

Joining The Capital Grille means becoming part of a team that values genuine hospitality, teamwork, and high standards of health and safety. The company places great emphasis on maintaining a clean and safe environment for both guests and employees, adhering to stringent food safety and sanitation practices. This focus on wellness and professionalism helps ensure that every guest's visit is memorable and every team member's experience is positive and rewarding.

In the Dishwasher position, team members play a vital role behind the scenes to keep the operation running smoothly. Dishwashers at The Capital Grille are responsible for washing and sanitizing all plateware, glassware, utensils, pots, pans, and other smallwares and equipment used throughout the restaurant. They ensure that all items are properly stored and readily available to support the kitchen and dining floor staff. Maintaining cleanliness extends beyond the dishwashing station as Dishwashers also keep restrooms sparkling clean, contributing to the overall guest experience.

This role requires attentiveness to detail and adherence to the restaurant’s safety and sanitation protocols to uphold the highest standards of hygiene. The position is ideal for individuals interested in learning the fundamentals of kitchen operations within a fine dining context and those who enjoy teamwork in a fast-paced environment. While the pay may vary by location, The Capital Grille offers competitive compensation along with a range of valuable benefits that support employees' well-being and growth.

Employees benefit from weekly competitive pay, anniversary pay as a recognition of tenure, paid sick leave, and comprehensive medical, dental, and vision coverage. Additionally, multiple insurance options, wealth benefit programs, and flexible spending accounts are available to eligible team members. Dining and other discounts add extra value to the employee experience, enhancing both work and personal life balance. After one year of employment and meeting age criteria, team members can also participate in a matching 401(k) plan, supporting their long-term financial security.

Overall, The Capital Grille provides an excellent opportunity for individuals looking to build a career in hospitality while working in a respectful and professional environment. Dishwashers at The Capital Grille are essential members of the team whose efforts contribute significantly to the restaurant’s success and reputation for excellence.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to perform physically demanding tasks
  • ability to stand for extended periods
  • must adhere to hygiene and safety protocols
  • availability to work flexible hours including evenings and weekends

Job Qualifications

  • High school diploma or equivalent preferred
  • prior dishwashing or kitchen experience a plus
  • ability to work in a fast-paced environment
  • strong attention to detail
  • good teamwork and communication skills
  • willingness to follow safety and sanitation guidelines

Job Duties

  • Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment
  • maintain sparkling clean restrooms
  • adhere to food safety and sanitation standards
  • support kitchen staff by ensuring timely availability of cleaned items
  • maintain a clean and safe dishwashing area
  • follow health and safety regulations
  • assist with general cleaning tasks as needed

Job Criteria

Experience

Entry Level (1-2 years)


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