Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Day Shifts
Fixed Shifts
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Benefits

hourly wage
Clean work environment
Health Insurance for full-time employees

Job Description

IHOP, founded in 1958, has become a beloved destination for breakfast enthusiasts across the country. Renowned for its fluffy pancakes, savory omelets, and a diverse menu that caters to all ages and dietary preferences, IHOP stands as a trusted staple in the restaurant industry. As a company, IHOP is committed to providing excellent customer service and high-quality food, promoting an environment where employees can grow and thrive. The brand emphasizes internal growth opportunities and comprehensive staff training to help team members reach their full potential. IHOP's welcoming, family-friendly atmosphere and dedication to hospitality have contributed to its lasting success and reputation.

We are currently offering an exciting opportunity for a part-time Dishwasher to join our energetic team. This role is essential to maintaining the cleanliness and organization of our kitchen, ensuring that every dining experience is pleasant and sanitary for our guests. The Dishwasher will be responsible for washing and sanitizing dishes, pots, pans, and kitchen utensils, playing a crucial role in supporting the overall kitchen operations. Working in a fast-paced environment, the chosen candidate will help IHOP uphold the highest standards of hygiene and cleanliness. This part-time position offers an hourly wage of $16, along with a clean and uplifting workplace environment. Full-time employees are also eligible for health insurance benefits. The schedule includes working from 8 am to 2 pm on Mondays and Tuesdays, requiring open availability. Joining IHOP means joining a team dedicated to serving up smiles and memorable dining experiences every day.

Job Requirements

  • 18+ years old
  • open availability
  • ability to work from 8 am to 2 pm on Mondays and Tuesdays

Job Qualifications

  • 18+ years old
  • open availability
  • ability to work from 8 am to 2 pm on Mondays and Tuesdays

Job Duties

  • wash dishes and kitchen utensils
  • scrub pots and pans
  • maintain a clean and organized kitchen area
  • ensure sanitation standards are met
  • assist kitchen staff as needed

Job Criteria

Experience

No experience required


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