Dishwasher

Atlas Restaurant Group is a dynamic and fast-growing company based in Baltimore, known for its diverse portfolio of restaurants and commitment to delivering exceptional dining experiences. The group prides itself on fostering an inclusive, supportive work environment that values teamwork, innovation, and career growth. As a leading player in the local hospitality scene, Atlas Restaurant Group offers a vibrant workplace where employees can thrive while serving the community with dedication and professionalism.

The Dishwasher position at Atlas Restaurant Group is an essential entry-level role responsible for contributing to the smooth and efficient operation of the restaurant. This role is pivotal in maintaining cleanliness and sanitation standards by managing the washing and upkeep of dishes, pots, pans, glassware, flatware, and kitchen equipment. Beyond the core duties of cleaning and sanitizing, the Dishwasher may also assist with basic food preparation tasks and the restocking of supplies, ensuring that the kitchen and restaurant facilities remain organized and ready for service.

This position is designed for individuals who are eager to learn and grow within the hospitality industry, requiring no prior experience but a strong work ethic and the ability to work well under pressure. The role demands physical stamina, flexibility in work shifts including nights, weekends, and holidays, and a commitment to upholding health and safety standards, including possible food handler certification depending on local regulations. The Dishwasher contributes significantly to the overall guest experience by ensuring the kitchen operates efficiently and meets the company's high cleanliness standards.

Atlas Restaurant Group offers competitive compensation for this role, with pay ranging between $15.00 and $20.00 per hour. Employees working full time (30+ hours) enjoy a comprehensive benefits package that includes health, dental, and vision insurance, 401k contributions, life and accidental death and dismemberment (AD&D) insurance fully covered by the company, as well as learning and development programs. Additionally, there are ample opportunities for career advancement and mobility within the group, pet insurance, and generous employee discounts at all Atlas properties. Part-time employees are also eligible for select benefits, underscoring the group’s dedication to supporting its entire team regardless of their work schedule.

Joining Atlas Restaurant Group is more than just securing a job; it is an opportunity to be part of a community-focused, thriving business that values its employees and invests in their growth. As a Dishwasher, you will work closely with kitchen management and the broader team in a fast-paced, high-energy environment that encourages personal accountability, teamwork, and professional development. The company promotes a culture of respect, engagement, and emotional intelligence, ensuring that every employee can succeed and develop their skills in a supportive setting. This role offers an excellent starting point for those interested in the hospitality industry, providing hands-on experience and the chance to progress within a reputable and expanding organization.