Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Vacation Time
Employee assistance program
401k plan
Employee Stock Purchase Program
Employee Discounts
same day pay access

Job Description

Cracker Barrel is a renowned American restaurant and gift store chain, first established in 1969. Known for its distinctive Southern country theme, Cracker Barrel offers more than just delicious, homestyle meals; it provides a welcoming place for guests to gather, reconnect, and feel at home. With over 70,000 team members nationwide, the company takes great pride in its longstanding commitment to quality, community, and hospitality. Cracker Barrel’s unique blend of good food, retail items inspired by nostalgia and tradition, and a warm customer experience makes it a beloved destination for many across the United States. The company also embraces a culture of inclusion and equal opportunity, ensuring that all team members feel valued and supported regardless of their background. As part of their dedication to fostering a thriving work environment, Cracker Barrel offers robust employee programs, competitive pay, and growth opportunities that help team members flourish from day one.

The role of a Dishwasher at Cracker Barrel is vital to the smooth operation of the restaurant’s kitchen. This position is primarily responsible for maintaining cleanliness and sanitation of all kitchenware including pots, pans, forks, plates, and utensils, enabling the kitchen to function efficiently and keep up with service demands. A dishwasher plays a steady and essential role behind the scenes, ensuring that every piece of cookware and tableware is spotless and ready for use. Working at Cracker Barrel, dishwashers are required to juggle multiple tasks at once, stay organized, and maintain a strong team-oriented mindset. No prior restaurant experience is necessary, as comprehensive on-the-job training is provided to help employees succeed. The position values individuals who take pride in a job well done and are committed to supporting the greater team effort. This is a great opportunity for individuals looking to join a reputable restaurant chain with a supportive work culture and room for personal and professional growth.

Cracker Barrel also emphasizes employee wellbeing by offering competitive weekly pay with access to same-day pay, health insurance eligibility from day one for both full- and part-time employees, vacation time, and an employee assistance program. Further benefits include a 401(k) plan with company matching, an employee stock purchase program, and a comprehensive training and development program to help each team member grow. The work environment cultivates a culture of belonging with recognition programs and employee events that foster camaraderie. Additional perks include a 35% discount on Cracker Barrel food and retail items along with exclusive offers on home goods, travel, cell phones, and more. This role is ideal for candidates eager to build a fulfilling career in hospitality while enjoying substantial benefits and a culture grounded in mutual respect and teamwork.

Job Requirements

  • ability to stand for extended periods
  • capacity to lift moderate weights as required during shifts
  • reliable attendance and punctuality
  • ability to follow instructions and safety procedures
  • flexibility to work various shifts including nights, weekends, and holidays
  • good communication skills
  • commitment to maintaining cleanliness and hygiene standards

Job Qualifications

  • high school diploma or equivalent preferred
  • no prior restaurant experience required
  • willingness to learn and be trained on job duties
  • ability to multitask and work in a fast-paced environment
  • strong organizational skills
  • team-oriented mindset
  • basic knowledge of safety and sanitation practices

Job Duties

  • cleaning all kitchenware such as pots, pans, forks, and plates thoroughly
  • ensuring dishwashing equipment is maintained and operated correctly
  • organizing cleaned items for kitchen and wait staff use
  • assisting kitchen staff with maintaining sanitation standards
  • managing waste and recycling according to safety guidelines
  • supporting team members to maintain efficient kitchen operations
  • following all safety and hygiene protocols consistently

Job Criteria

Experience

No experience required


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