Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $15.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
Fixed Shifts
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Benefits

employee discount
Health Insurance
Paid Time Off

Job Description

Blackberry Market is a fast-casual cafe and bakery located in the Chicago suburbs, well-known for offering daily handcrafted meals, dinners to-go, premium coffee drinks, memorable baked goods, and an extensive catering menu. The establishment prides itself on delivering food that is non-processed, handmade, and fresh. They view food not just as nourishment but also as an opportunity to pause, reflect, and connect with loved ones. Blackberry Market was conceived as an active space fostering meaningful conversations alongside healthful and thoughtful food. The brand has gained a reputation for excellent food quality and a welcoming atmosphere that well serves its diverse clientele.

As Blackberry Market continues to experience rapid expansion, it is seeking motivated team members to join its growing staff. The company welcomes individuals with varying levels of restaurant experience, whether seasoned professionals or those aiming to make a career change. Blackberry Market is distinguished by its commitment to excellent work-life balance, a positive working environment, high standards of quality and service, and a high level of care for its guests and staff. This approach creates a unique workplace culture that values every employee's contribution and wellbeing.

The dishwasher position at Blackberry Market serves as an introductory role that supports customer service staff by acting as a food runner, handling dining room cleaning, and ensuring the dishwashing area operates smoothly and hygienically. This position is categorized as part-time, with flexible weekend availability and a requirement to work closing shifts until 6 pm. The role offers competitive hourly compensation in the range of $15.00 to $16.00 and comes with robust benefits, including employee discounts, health insurance, and paid time off.

Working at Blackberry Market means becoming part of a close-knit team dedicated to quality food and excellent guest service while maintaining a healthy balance between work and personal life. The dishwasher is integral in maintaining the cleanliness and operational flow of the restaurant from kitchen to dining areas and restrooms. These responsibilities are critical to upholding the high standards Blackberry Market is known for. Employees in this role may also assist in other supportive tasks such as handling deliveries, maintaining equipment and the building, and even snow removal when necessary, ensuring the establishment runs smoothly through all seasons.

Given its focus on providing a positive work environment without evening shifts and prioritizing employee wellbeing, Blackberry Market stands out as an excellent place to develop a career in the fast-casual dining industry while enjoying competitive pay and meaningful work.

Job Requirements

  • High school diploma or GED preferred
  • One year of relevant experience
  • Must have 1+ years of previous restaurant dishwashing experience
  • Able to work without direct supervision
  • A team player with good communication skills both verbal and written
  • Patient with an ability to stay positive under pressure
  • Very good physical condition and endurance
  • Flexible weekend availability
  • Must be available to work closing shifts until 6pm

Job Qualifications

  • High school diploma or GED preferred
  • One year of previous restaurant dishwashing experience
  • Ability to work without direct supervision
  • Good communication skills both verbal and written
  • Patient with an ability to stay positive under pressure
  • Very good physical condition and endurance

Job Duties

  • Cleans all areas of the restaurant as needed including kitchen and dining areas and removes trash
  • Clean and sanitize dishes following established procedures including monitoring proper temperatures and chemicals
  • Practice proper wash rinse and sanitizing methods in the 3-compartment sinks
  • Cleans and sanitizes restrooms using established practices and procedures as needed
  • Cleans and maintains hard surface floors in kitchen and dining areas as needed
  • Reports equipment malfunctions injuries and accidents to the supervisor
  • May help in putting away weekly deliveries of food and supplies to walk in coolers and other locations

Job Criteria

Experience

Mid Level (3-7 years)


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