Dishwasher

Springfield, MO, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Compensation

Hourly

Range $15.00 - $17.00

Work Schedule

Flexible

Benefits

Employee Discounts

flexible schedule

Job Description

Big Whiskey's American Restaurant & Bar, founded in 2006, is a beloved establishment located in the heart of the Midwest. What began as a dream to recreate the 'hometown tavern' quickly blossomed into a cherished local favorite. Known for its friendly service, consistently delicious cocktails and food, and commitment to community involvement, Big Whiskey's continues to deepen its roots in the communities it serves. The restaurant prides itself on providing a safe and welcoming environment for both its guests and employees, fostering a family-like atmosphere where everyone is valued and encouraged to grow. With its rapid growth and expansion, Big... Show More

Job Requirements

High school diploma or equivalent preferred
ability to follow safety and sanitation procedures
strong attention to detail
good physical stamina and endurance
ability to work well in a team environment
reliable and punctual

Job Qualifications

No previous restaurant experience required
be able to work in a hot, wet, humid, and loud environment for long periods of time
be physically able to lift, reach, bend and stoop
be able to work in a standing position for long periods of time (up to 5 hours)
be able to safely lift bags, cases, and stacks weighing up to 60 pounds up to 30 times per shift

Job Duties

Load, run, and unload dish machine
keep the dish machine clean and report any functional or mechanical problems immediately
monitor dish machine's water temperature to ensure sanitary wash cycle
wash and store tableware and kitchenware
keep dish room clean and organized
maintain adequate levels of clean tableware for the dining room and kitchen
perform trash audits every 15 minutes
bag and haul dish room trash to dumpster at appropriate times
handle tableware carefully to prevent breakage and loss
maintain adequate levels of dish detergents and cleaning supplies
clean food preparation and production areas as required
be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
help with light prep and portioning

Job Criteria

Experience

No experience required

Job Location

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