Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.00 - $19.75
Work Schedule
Flexible
Benefits
competitive salary
Paid sick leave
flexible schedules
health benefits
Dining Discounts
Career advancement opportunities
weekly pay
Job Description
This opportunity is offered by a dynamic and team-oriented dining establishment committed to providing guests with an exceptional and fresh dining experience. Operating in a high-volume, fast-paced environment, this restaurant celebrates the joy of living well through a guest-centric approach. The establishment prides itself on maintaining a clean, safe, and welcoming atmosphere which significantly contributes to the overall guest satisfaction. Employees are integral to upholding the restaurant's reputation for excellence, ensuring that every aspect of the environment meets stringent health and safety standards. This company is focused on team collaboration, where every member contributes to a shared goal of delivering exceptional service and cleanliness. Team members are valued and supported with competitive wages and benefits that encourage both personal and professional growth. The role is designed to cater to individuals who thrive in a lively, busy workplace and appreciate working alongside others to maintain a spotless and safe dining environment.
The position invites motivated individuals to join a work culture that respects flexibility and promotes advancement opportunities. This role entails direct responsibility for maintaining cleanliness, adhering to food safety guidelines, and supporting the overall operational flow during dining service. The employment type is part-time or full-time with an hourly wage ranging from $15 to $19.75. Team members benefit from weekly pay cycles, paid sick leave accruing from the moment of hire, and various other employee perks that enhance the workplace experience. This job is ideal for those seeking a stable position within the hospitality industry that offers both immediate income and long-term career potential.
The position invites motivated individuals to join a work culture that respects flexibility and promotes advancement opportunities. This role entails direct responsibility for maintaining cleanliness, adhering to food safety guidelines, and supporting the overall operational flow during dining service. The employment type is part-time or full-time with an hourly wage ranging from $15 to $19.75. Team members benefit from weekly pay cycles, paid sick leave accruing from the moment of hire, and various other employee perks that enhance the workplace experience. This job is ideal for those seeking a stable position within the hospitality industry that offers both immediate income and long-term career potential.
Job Requirements
- high school diploma or equivalent preferred ability to stand for extended periods availability to work flexible schedules including weekends and holidays physical ability to perform cleaning tasks lift moderate weights up to 25 pounds maintain punctuality and reliability follow safety protocols and company policies
Job Qualifications
- previous experience in a high-volume dining or fast-paced food service environment preferred basic knowledge of food safety and sanitation standards effective communication skills ability to work collaboratively in a team environment positive attitude and strong work ethic
Job Duties
- clean dishes silverware glassware utensils pots and pans maintain sparkling clean restrooms and grounds stock and restock supplies for servers and cooks adhere to food safety and sanitation standards provide a safe and clean environment for guests and team members assist in other cleaning tasks as assigned
Job Criteria
Experience
No experience required
Job Location
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