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Job Overview

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Employment Type

Part-time
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Work Schedule

Day Shifts
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Benefits

Partner benefits
401(k) matching
Tuition Reimbursement

Job Description

Maggiano's Little Italy is a celebrated casual dining restaurant chain, renowned for its Italian-American culinary tradition and exceptional dining experience. Founded by Norman Brinker, who pioneered the concept of casual dining, Maggiano's has grown into a beloved brand with a strong presence in communities, offering guests a unique blend of rich flavors, warm hospitality, and memorable moments. The restaurant prides itself on creating an inviting atmosphere where family and friends unite to celebrate special occasions and everyday moments alike. With a commitment to quality and community involvement, Maggiano's supports initiatives such as the Make-A-Wish Foundation and local food banks, emphasizing... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including weekends and holidays
  • capability to lift heavy items up to 50 pounds
  • willingness to work as part of a team
  • ability to follow instructions and meet cleanliness standards
  • strong work ethic
  • basic understanding of sanitation practices

Job Qualifications

  • high school diploma or equivalent preferred
  • prior dishwashing or kitchen experience an asset
  • ability to stand for extended periods
  • capability to work in a fast-paced environment
  • strong attention to detail
  • teamwork and communication skills
  • willingness to learn and take direction

Job Duties

  • wash and sanitize food service utensils, glassware, and plate ware
  • clean pots and pans thoroughly
  • maintain cleanliness of kitchen and dishwashing areas
  • operate dishwashing machines efficiently
  • assist kitchen staff as needed
  • follow health and safety regulations
  • ensure timely turnover of clean dishes

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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