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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $12.50 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
50 percent dining and carryout discount
40 percent retail wine discount
20 percent discount on retail and private events
Medical insurance
Dental Insurance
Vision Insurance
telehealth
401K with company match
Paid Time Off
flexible schedules
early pay access
Wellness Support
mental health support
Wine and Culinary Education
Career Growth Flight Plan
Team member rewards
Milestone recognition
Referral bonuses
Job Description
Cooper's Hawk is a unique dining and lifestyle brand that blends a Napa-style tasting room with a full-service restaurant, bar, and private event space to deliver a modern-yet-casual dining experience. Since 2005, Cooper's Hawk has brought the essence and culture of the Napa Valley to guests through an innovative scratch-kitchen menu designed to perfectly complement their award-winning wines. Beyond the exceptional cuisine and wine selection, Cooper's Hawk offers one of the largest wine clubs globally, which grants members exclusive benefits like curated dining and travel experiences, enhancing the connection between wine enthusiasts and a vibrant lifestyle. Recently, Cooper's Hawk expanded... Show More
Job Requirements
- At least 18 years of age
- ability to stand for long periods and lift up to 50 pounds
- comfort working weekends, holidays, and flexible schedules
Job Qualifications
- Previous restaurant experience preferred
- positive attitude and strong sense of teamwork
- ability to stay active and focused in a fast-paced environment
- ability to read, understand, and communicate in English
Job Duties
- Start every shift prepared by setting up a clean and organized dish area
- follow daily routines and keep up with all cleaning checklists
- clean and restock dishes, plates, glasses, and kitchen tools throughout the shift
- keep the back dock, trash areas, and kitchen floors clean and safe
- ensure a clean work environment by breaking down and removing all garbage and boxes to the dumpster or designated area
- work closely with the kitchen team to keep clean supplies moving and stations ready
- communicate with managers and teammates to stay ahead of kitchen needs
- take pride in keeping the heart of the restaurant running smoothly
- help create a clean and welcoming environment for both guests and teammates
- go beyond cleaning by helping with light kitchen prep or receiving deliveries when needed
- keep dish machines and kitchen equipment clean and in good condition
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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