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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.13 - $19.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Wages
Tips
Paid vacation
Paid sick time
Paid Family and Medical Leave
Paid training
401(k) Plan
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
AFLAC insurance
Pet insurance
Flexible spending account
dependent care benefits
transportation benefits
Free Employee Meals
meal discounts
free uniforms
free employee parking
Employee of the Quarter Program
Employee assistance program
Job Description
Ivar's is a premier seafood restaurant company renowned in the Pacific Northwest for its high-quality seafood offerings and exceptional dining experiences. Established as a staple in the region's culinary scene, Ivar's operates several full-service restaurants and is dedicated to maintaining the highest standards in food quality, customer service, and hospitality. This company is committed to creating a vibrant and inclusive work environment where team members can grow professionally and contribute to a legacy of culinary excellence. With a strong emphasis on community involvement and environmental stewardship, Ivar's stands out as an employer of choice within the hospitality industry.
The Muk... Show More
The Muk... Show More
Job Requirements
- high school diploma or equivalent preferred
- minimum one year of experience as a dishwasher in a high-volume full-service restaurant
- availability to work days, nights until 10:30 pm, weekends, and some holidays
- possession of Washington State Food Handler Card or willingness to obtain one
- ability to follow safety and sanitation guidelines
- good physical stamina to handle standing for long periods and lifting
Job Qualifications
- at least one year of dishwasher experience in a high-volume full-service kitchen
- knowledge of food safety standards and restaurant cleanliness
- ability to multitask and stay organized in a fast-paced environment
- possession of or willingness to obtain a Washington State Food Handler Card
- strong work ethic and enthusiasm for learning
- comfortable working with automated dishwashing equipment
Job Duties
- wash pots and dishes using an automated dishwashing system
- perform general kitchen cleaning tasks including waste disposal and recycling
- maintain cleanliness and organization of the dishwashing area
- follow food safety and sanitation standards
- assist with food preparation tasks as trained
- collaborate with kitchen staff to ensure smooth kitchen operations
- be available to work various shifts including days, nights, weekends, and holidays
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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